Quality & Food Safety Manager

If quality is your passion and joining a winning team excites you, this quality/food safety manager role is for you. With exciting projects and an industry leading organization, this opportunity is as fulfilling as it gets. Located in beautiful Jonesboro, AK and, this quality manager will oversee a team of qualified and motivated individuals that is sure to make a positive impact on the food manufacturing industry.

The Quality & Food Safety Manager will:

• Oversee raw materials and processes to ensure quality, food safety and regulatory standards are met.
• Lead and develop quality programs, documentation and coordination.
• Manage team of QA technicians, implement HACCP and GMP protocols and lead staff on food safety practices.
• Collaborate cross-functionally with other teams to best combat quality issues and support product recalls.

The Quality & Food Safety Manager should have:

• Bachelor's Degree in Food Science, Microbilogy, Food Safety, or a related field.
• 10+ years of experience in food manufacturing environment, 3+ overseeing a team.
• Concrete knowledge of HACCP, GMPs, quality systems and regulatory compliance.
• Solid management skills, communication and problem solving techniques.

Additional Benefits:

• Competitive compensation package with performance incentives.
• Vast opportunities for professional development and career advancements.
• Supportive work-life balance, team-oriented culture, and an innovative environment.
• Involvement in a company that values safety, quality, diversity, and community involvement.

If this quality and food safety manager position interests you, do not wait to apply.