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Bullseye Personnel LLC

Quality Assurance Manager - Food Manufacturing

Bullseye Personnel LLC, Kansas City, Missouri, United States, 64101


Quality Assurance Manager - Food Manufacturing

Full time | Bullseye Personnel | United StatesPosted On 03/16/2019Job Information

ManufacturingWork Experience: 4-5 yearsSalary: $85,000Location: Kansas City, Missouri 64118Job Description

My client is seeking a Quality Assurance Manager for their food manufacturing facility located in the KC area. Relocation assistance is available as well as a very nice benefits package.This position is directly responsible for the day-to-day coordination and management of the company’s Quality, Food Safety, and Product Regulatory needs and initiatives. They will lead all quality control and assurance systems that promote customer satisfaction, food safety, and positively impact the quality culture.QA Manager Job Responsibilities:

Ensures compliance with SOPs, GMPs, Regulatory requirements, and Company expectations.Responsible for all aspects of the Quality Assurance Department as it relates to plant operations. Provides leadership and professional development of direct reports, promoting open discussion and collaborative teamwork.Manages and directs staff responsible for product batch testing and other quality control testing of plant products.Leads and/or participates in quality audits of the plant.Develops, maintains, and reports required operational information to management. Ensures all quality-related information required for regulatory reviews and reporting is maintained by the plant.Initiates investigations of all specification results and process deviations.Ensures that all GMP and Safety standards are in compliance.Handles customer feedback as it relates to quality issues, maintaining necessary records regarding resolutions. Meets with vendors, customers, quality representatives, and other company staff to discuss and resolve quality issues.Keeps abreast of the latest manufacturing technologies, systems, and quality practices. Maintains a comprehensive understanding of all products manufactured by the plant as well as the raw materials, packaging materials, and operations required in the manufacturing process including quality specifications and standards.Responds to urgent and emerging food safety and health issues; executing food safety and health strategic plan and initiative tasks.Oversees the hold and release of products.Schedules and oversees corrective action system. Performs follow-up and support to appropriate teams to ensure adequate corrective actions are documented, implemented, and measured for effectiveness.Desired Skills and Experience:

2-5 years food production/food manufacturing experience.Experience managing and implementing QA, Food Safety, or Product Regulatory initiatives.Well-versed in the areas of GMP, HACCP, FDA, and USDA requirements.Excellent interpersonal and communication skills.

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