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Roundy's

Health and Safety Manager

Roundy's, Oconomowoc, Wisconsin, United States, 53066


Partner with operations team to promote associate and customer health and safety; lead the investigation of health and safety concerns and provide corrective and/or preventative measures. Work to reduce the risk of industrial injury/illness and property damage as well as food safety hazards. Maintain and follow up on the execution of company safety and loss prevention programs and solicit suggestions and ideas to make the distribution center a safe and secure environment. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.Minimum

Has direct reports and oversee a facility size of 500 associates or moreAbility to travel independently (may be required to complete skills and ability testing)Effective communication skills both oral and writtenGood administrative skillsProven experience in a safety program(s)Good understanding of the food safety/safety industry and lawsDesired

Other Degree in Environmental Health & Safety, Behavioral Sciences or 3+ years' equivalent experience related fieldCertified in First Aid and CPR or able to be certified within first 6 months in the position10 and 30 Hour OSHA course certification or ability to complete the certification within the first year in the positionProficient in Microsoft office software programsServe as a contact for government and outside entities such as the Occupational Safety and Health Administration, Food and Drug Administration and Department of TransportationPromote safety awareness through teamwork, communications, education and recognition programsOversee the Behavior Risk Improvement process and ensure all essential features are in placeLead the investigation of accidents and injuries to determine the root causeReview injury reports and investigations for accuracy, completeness and to identify trendsDevelop initiatives, policies and training that proactively address safety and security concerns and ensure compliance to all regulatory and company health and safety policiesManage food safety policies and procedures and respond to food safety concernsPromote hazard identification and make recommendations for corrective actionParticipate in safety and security audits and ensure corrective and/or preventative action is takenSafety Committee representative and advisorDevelop, train, and maintain effective emergency response team to ensure appropriate measures are taken in the event of an emergencyEnsure that building and equipment safety inspections are conducted and documentedSchedule associate annual training and retraining; maintain all training records and certificationsConduct periodic manager and supervisor training sessionsTrack safety metrics and identify trendsResponsible for monthly audit of the OSHA 300 log and resolution of errors with claims administratorsWork with corporate claims administrator to manage claims and return to workMust be able to perform the essential job functions of this position with or without reasonable accommodation

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