Health & Human Services Comm
Vehicle Driver I
Health & Human Services Comm, San Antonio, Texas, United States, 78208
Job Description:Would you thrive in an environment where you learn and grow personally and professionally all while helping make a positive impact on people's lives? Do you appreciate being around others like yourself who are dependable, trustworthy, hard workers who believe in the value of each other, teamwork, and inclusivity? HSCS is dedicated to building a diverse community atmosphere where employees feel valued, supported, and accepted while providing specialized care for Texans in need. If providing hope and healing through compassionate, innovative, and individualized care interest you, we welcome your application for the position below.
The Vehicle Driver I position performs routine (journey-level) motor vehicle operations. Work involves operating motor vehicles used to transport passengers or cargo and performing vehicle maintenance. The Vehicle Driver operates and maintains the motor vehicles on location. The drivers transport the food carts to the units promptly and in a sanitary manner to the correct location. Assumes the duties of a food service worker when short staffed or assigned. The Vehicle Driver has no supervisory or financial responsibilities but is accountable for assigned vehicles. Works under moderate supervision, with limited latitude for the use of initiative and independent judgment.
Performs other duties as assigned. Other duties as assigned include but are not limited to actively participating and/or serving in a supporting role to meet the agency's obligations for disaster response and/or recovery or Continuity of Operations (COOP) activation. Such participation may require an alternate shift pattern assignment and/or location.
Essential Job Functions:Attends work on a regular basis and may be asked to work a specific shift schedule or, at times, even a rotating schedule, extended shift and/or overtime in accordance with agency leave policy and performs other duties as assigned.
Safely operates a Class C commercial vehicle, a single vehicle with a GVWR of 26,001 lbs. or below and/or a small truck that is towing a trailer, and other state vehicles in accordance with agency and facility rules/guidelines while obeying all state/federal/local traffic laws. Transports food, dishes and supplies to the units or designated areas as specified in the food service manual so that patients may eat without delay. (40%)
Cleans vehicles, trailers, dock areas and performs other duties according to the schedule. (15%)
Performs basic operator vehicle preventative maintenance checks. Specific checks will be made before, during and after operations; and reports any issues related to the vehicle as soon as possible. Processes and completes paperwork according to local/state guidelines and without significant errors or time delays. Records all fueling in the Fuel Log by recording date, mileage, and gallons at maintenance and mileage log in the truck. Completes detailed maintenance check list weekly/monthly. (25%)
Adheres to rotation policy and rotates milk and juice accordingly. (10%)
Performs the duties of a Food Service Worker when short staffed or as assigned. (5%)
Performs other duties as assigned. Other duties as assigned include but are not limited to actively participating and/or serving in a supporting role to meet the agency's obligations for disaster response and/or recovery or Continuity of Operations (COOP) activation. Such participation may require an alternate shift pattern assignment and/or location. (5%)
Knowledge Skills Abilities:Knowledge of safe motor vehicle operationsKnowledge of passenger and cargo loading and unloading methodsKnowledge of traffic rules and regulationsKnowledge of the preventative maintenance of motor vehicles
Skills to maneuver trucks in tight areas safelySkills in operating motor vehicles
Ability to tell time and work on a scheduleAbility to communicate with others in a cooperative and positive mannerAbility to work in a physically challenging environmentAbility to tolerate cold and hot weather conditionsAbility to perform duties of a food service workerAbility to obey traffic laws, to follow schedules and instructions in operating motor vehicles, and to follow practices in loading and unloading cargo
Registration or Licensure Requirements:List the licensure, certification or registration required to perform this job:Minimum of Texas Class C driver's license in good standing required. Class B preferred.
Food Handlers Certification or obtain within the first 6 months.
Initial Selection Criteria:Graduation from a standard senior high school or equivalent is generally preferred; experience and education may be substituted for one another
Experience in the operation of motor vehicles on a commercial basis required.
Additional Information:Applicants must pass a fingerprint criminal background check, pre-employment drug screen, and registry checks including the Client Abuse/Neglect Reporting System (CANRS), Nurse Aid, Medication Aide and Employee Misconduct, and HHS OIG list of Excluded Individuals/Entities. Males between the ages of 18-25 must be registered with the Selective Service.All applicants must be at least 18 years of age to be considered for employment at a state-operated facility. Waco Center for Youth applicants must be 21 years of age.Flexibility in work hours may be required for this position. The position may be required to work overtime and/or extended hours.Compliance with HHSC immunization policy and state hospital operating procedures related to immunizations is required. According to the Centers for Disease Control and Prevention, healthcare workers are at significant risk for acquiring or transmitting hepatitis B, measles, mumps, rubella, varicella (chicken pox), tetanus, diphtheria, pertussis (whooping cough), and influenza. All these diseases are vaccine preventable. Vaccines may be provided. As a result, state hospital policy requires employees be vaccinated according to their level of contact with individuals. In the event you choose to not be immunized for the influenza virus, you may be required to wear a mask and take other protective measures.If you need assistance completing the online application, contact the HHS Employee Service Center at 1-888-894-4747.HHS agencies use E-Verify. You must bring your I-9 documentation with you on your first day of work.In compliance with the Americans with Disabilities Act (ADA), HHS agencies will provide reasonable accommodation during the hiring and selection process for qualified individuals with a disability. If you need assistance completing the on-line application, contact the HHS Employee Service Center at 1-888-894-4747. If you are contacted for an interview and need accommodation to participate in the interview process, please notify the person scheduling the interview.
MOS Code:88M, EO, BM, 3531, 2T1X1Note: Military occupation(s) that relate to the initial selection criteria and registration or licensure requirements for this position may include, but not limited to: 88M, EO, BM, 3531, 2T1X1. All active-duty military, reservists, guardsmen, and veterans are encouraged to apply if qualified to fill this position. For more information see the Texas State Auditor's Military Crosswalk at http://www.hr.sao.state.tx.us/Compensation/JobDescriptions.aspx.
HHS agencies use E-Verify. You must bring your I-9 documentation with you on your first day of work.
I-9 Form - Click here to download the I-9 form.
In compliance with the Americans with Disabilities Act (ADA), HHS agencies will provide reasonable accommodation during the hiring and selection process for qualified individuals with a disability. If you need assistance completing the on-line application, contact the HHS Employee Service Center at 1-888-894-4747. If you are contacted for an interview and need accommodation to participate in the interview process, please notify the person scheduling the interview.
Top 10 Tips for Success when Applying to Jobs at HHSC and DSHS
The Vehicle Driver I position performs routine (journey-level) motor vehicle operations. Work involves operating motor vehicles used to transport passengers or cargo and performing vehicle maintenance. The Vehicle Driver operates and maintains the motor vehicles on location. The drivers transport the food carts to the units promptly and in a sanitary manner to the correct location. Assumes the duties of a food service worker when short staffed or assigned. The Vehicle Driver has no supervisory or financial responsibilities but is accountable for assigned vehicles. Works under moderate supervision, with limited latitude for the use of initiative and independent judgment.
Performs other duties as assigned. Other duties as assigned include but are not limited to actively participating and/or serving in a supporting role to meet the agency's obligations for disaster response and/or recovery or Continuity of Operations (COOP) activation. Such participation may require an alternate shift pattern assignment and/or location.
Essential Job Functions:Attends work on a regular basis and may be asked to work a specific shift schedule or, at times, even a rotating schedule, extended shift and/or overtime in accordance with agency leave policy and performs other duties as assigned.
Safely operates a Class C commercial vehicle, a single vehicle with a GVWR of 26,001 lbs. or below and/or a small truck that is towing a trailer, and other state vehicles in accordance with agency and facility rules/guidelines while obeying all state/federal/local traffic laws. Transports food, dishes and supplies to the units or designated areas as specified in the food service manual so that patients may eat without delay. (40%)
Cleans vehicles, trailers, dock areas and performs other duties according to the schedule. (15%)
Performs basic operator vehicle preventative maintenance checks. Specific checks will be made before, during and after operations; and reports any issues related to the vehicle as soon as possible. Processes and completes paperwork according to local/state guidelines and without significant errors or time delays. Records all fueling in the Fuel Log by recording date, mileage, and gallons at maintenance and mileage log in the truck. Completes detailed maintenance check list weekly/monthly. (25%)
Adheres to rotation policy and rotates milk and juice accordingly. (10%)
Performs the duties of a Food Service Worker when short staffed or as assigned. (5%)
Performs other duties as assigned. Other duties as assigned include but are not limited to actively participating and/or serving in a supporting role to meet the agency's obligations for disaster response and/or recovery or Continuity of Operations (COOP) activation. Such participation may require an alternate shift pattern assignment and/or location. (5%)
Knowledge Skills Abilities:Knowledge of safe motor vehicle operationsKnowledge of passenger and cargo loading and unloading methodsKnowledge of traffic rules and regulationsKnowledge of the preventative maintenance of motor vehicles
Skills to maneuver trucks in tight areas safelySkills in operating motor vehicles
Ability to tell time and work on a scheduleAbility to communicate with others in a cooperative and positive mannerAbility to work in a physically challenging environmentAbility to tolerate cold and hot weather conditionsAbility to perform duties of a food service workerAbility to obey traffic laws, to follow schedules and instructions in operating motor vehicles, and to follow practices in loading and unloading cargo
Registration or Licensure Requirements:List the licensure, certification or registration required to perform this job:Minimum of Texas Class C driver's license in good standing required. Class B preferred.
Food Handlers Certification or obtain within the first 6 months.
Initial Selection Criteria:Graduation from a standard senior high school or equivalent is generally preferred; experience and education may be substituted for one another
Experience in the operation of motor vehicles on a commercial basis required.
Additional Information:Applicants must pass a fingerprint criminal background check, pre-employment drug screen, and registry checks including the Client Abuse/Neglect Reporting System (CANRS), Nurse Aid, Medication Aide and Employee Misconduct, and HHS OIG list of Excluded Individuals/Entities. Males between the ages of 18-25 must be registered with the Selective Service.All applicants must be at least 18 years of age to be considered for employment at a state-operated facility. Waco Center for Youth applicants must be 21 years of age.Flexibility in work hours may be required for this position. The position may be required to work overtime and/or extended hours.Compliance with HHSC immunization policy and state hospital operating procedures related to immunizations is required. According to the Centers for Disease Control and Prevention, healthcare workers are at significant risk for acquiring or transmitting hepatitis B, measles, mumps, rubella, varicella (chicken pox), tetanus, diphtheria, pertussis (whooping cough), and influenza. All these diseases are vaccine preventable. Vaccines may be provided. As a result, state hospital policy requires employees be vaccinated according to their level of contact with individuals. In the event you choose to not be immunized for the influenza virus, you may be required to wear a mask and take other protective measures.If you need assistance completing the online application, contact the HHS Employee Service Center at 1-888-894-4747.HHS agencies use E-Verify. You must bring your I-9 documentation with you on your first day of work.In compliance with the Americans with Disabilities Act (ADA), HHS agencies will provide reasonable accommodation during the hiring and selection process for qualified individuals with a disability. If you need assistance completing the on-line application, contact the HHS Employee Service Center at 1-888-894-4747. If you are contacted for an interview and need accommodation to participate in the interview process, please notify the person scheduling the interview.
MOS Code:88M, EO, BM, 3531, 2T1X1Note: Military occupation(s) that relate to the initial selection criteria and registration or licensure requirements for this position may include, but not limited to: 88M, EO, BM, 3531, 2T1X1. All active-duty military, reservists, guardsmen, and veterans are encouraged to apply if qualified to fill this position. For more information see the Texas State Auditor's Military Crosswalk at http://www.hr.sao.state.tx.us/Compensation/JobDescriptions.aspx.
HHS agencies use E-Verify. You must bring your I-9 documentation with you on your first day of work.
I-9 Form - Click here to download the I-9 form.
In compliance with the Americans with Disabilities Act (ADA), HHS agencies will provide reasonable accommodation during the hiring and selection process for qualified individuals with a disability. If you need assistance completing the on-line application, contact the HHS Employee Service Center at 1-888-894-4747. If you are contacted for an interview and need accommodation to participate in the interview process, please notify the person scheduling the interview.
Top 10 Tips for Success when Applying to Jobs at HHSC and DSHS