Blackstone Consulting
Food Sanitation Specialist
Blackstone Consulting, El Paso, Texas, us, 88568
Food Sanitation Specialist (Texas)
Description/Job Summary
Description/Job Summary
Location: Ft Bliss, Texas
Pay Rate: $16.20 / hr
General ResponsibilitiesThe principal responsibility of the Food Sanitation Specialist (FSS) is to ensure the proper cleaning and maintenance of the kitchen and dining facility in accordance with the contract requirements. The FSS must communicate to supervisor any specific problems in their immediate area. The FSS will relocate foods, beverages, and cleaning supplies to the immediate work area.
Basic QualificationsMust have a strong customer service, experienced with food service.Ability to provide cleaning services within a Food Service environment.Must have solid work ethics.Must be able to maintain clearance for base access.Must be able to work split shifts, weekends, and holidaysMust be able to read, speak and write English fluentlyExperience
Demonstrated history of related Food Service cleaning preferably with a major institution or the military is desired.Demonstrated history of related supervisory or lead position with a major institution, cleaning/sanitation service, or military is desired.Specific Responsibilities
Dining Hall
Clean all table tops, and ensure that all counters and window sills are free from dust.Ensure that all dining facility floors are swept, and mopped on a daily basis.Bi-weekly floor waxing is also required.Ensure that all napkin dispensers, salt and pepper shakers, and condiments dispensers are full before and after each meal.Kitchen
Remove all dishes from the collection station and wash according to HACCP standards.Wash all pots and pans and utensils in accordance to the HACCP standards.Ensure that all kitchen floors are swept, and mopped on a daily basis.Bi-weekly floor waxing is also required.Clean other kitchen equipment on a daily basis, or as needed.Physical Requirements
Lift and carry up to 50 lbs.Work in a standing position within the dining facility and kitchen areas for 6 to 7 hours (excluding break and lunch periods).Some bending and stooping.Additional Responsibilities
Adhere to the Company rules and regulations as set forth in the employee handbook.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
INDBL
We are an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veteran status.
Description/Job Summary
Description/Job Summary
Location: Ft Bliss, Texas
Pay Rate: $16.20 / hr
General ResponsibilitiesThe principal responsibility of the Food Sanitation Specialist (FSS) is to ensure the proper cleaning and maintenance of the kitchen and dining facility in accordance with the contract requirements. The FSS must communicate to supervisor any specific problems in their immediate area. The FSS will relocate foods, beverages, and cleaning supplies to the immediate work area.
Basic QualificationsMust have a strong customer service, experienced with food service.Ability to provide cleaning services within a Food Service environment.Must have solid work ethics.Must be able to maintain clearance for base access.Must be able to work split shifts, weekends, and holidaysMust be able to read, speak and write English fluentlyExperience
Demonstrated history of related Food Service cleaning preferably with a major institution or the military is desired.Demonstrated history of related supervisory or lead position with a major institution, cleaning/sanitation service, or military is desired.Specific Responsibilities
Dining Hall
Clean all table tops, and ensure that all counters and window sills are free from dust.Ensure that all dining facility floors are swept, and mopped on a daily basis.Bi-weekly floor waxing is also required.Ensure that all napkin dispensers, salt and pepper shakers, and condiments dispensers are full before and after each meal.Kitchen
Remove all dishes from the collection station and wash according to HACCP standards.Wash all pots and pans and utensils in accordance to the HACCP standards.Ensure that all kitchen floors are swept, and mopped on a daily basis.Bi-weekly floor waxing is also required.Clean other kitchen equipment on a daily basis, or as needed.Physical Requirements
Lift and carry up to 50 lbs.Work in a standing position within the dining facility and kitchen areas for 6 to 7 hours (excluding break and lunch periods).Some bending and stooping.Additional Responsibilities
Adhere to the Company rules and regulations as set forth in the employee handbook.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
INDBL
We are an Equal Opportunity / Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veteran status.