Sodexo
General Manager 3 - Food
Sodexo, Minneapolis, Minnesota, United States, 55400
Unit DescriptionDo you have a passion for helping others? Sodexo is hiring our General Manager Food for the Minneapolis area. Relocation is available. The
General Manager - Campus
is a highly visible role - will direct and participate in all of the daily food operations. Responsibilities include overseeing overall food and service operations, working with unit financials, HR functions, direct customer interaction, and managing employees.An ideal candidate will build long-lasting relationships, have excellent communication skills, be knowledgeable in catering, and have experience managing high volume dining with retail food service business.Our successful candidate will:Be responsible for all Sodexo and client required reportingWork to achieve company and client financial targets and goalsConsistently meet (and exceed) Sodexo standards of operationsWork to achieve high quality customer and client satisfaction scoresCreate a positive environment and successfully motivate and manage the teamEnsure compliance to food safety, sanitation, and overall workplace safety standardsIntegrate fully within our client's organization becoming a trusted advisor and member of the accounts leadership teamBe responsible for collaborating with the client on achieving annual operational projects and goalsReporting to the District Manager, the ideal candidate will possess:3-5 years food service leadership experience, preferably within campus diningThe ability to manage multiple priorities with excellent software literacyExcellent communication, leadership, and customer service skillsStrong working knowledge of food safety/sanitation guidelinesExperience with budget and report managementExperience with Sodexo systems (preferred)Exceptional client relations skillsWhat We Offer:Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.Qualifications & Requirements:Basic Education Requirement - Bachelor's Degree or equivalent experience. Basic Management Experience - 3 years. Basic Functional Experience - 3 years.Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
#J-18808-Ljbffr
General Manager - Campus
is a highly visible role - will direct and participate in all of the daily food operations. Responsibilities include overseeing overall food and service operations, working with unit financials, HR functions, direct customer interaction, and managing employees.An ideal candidate will build long-lasting relationships, have excellent communication skills, be knowledgeable in catering, and have experience managing high volume dining with retail food service business.Our successful candidate will:Be responsible for all Sodexo and client required reportingWork to achieve company and client financial targets and goalsConsistently meet (and exceed) Sodexo standards of operationsWork to achieve high quality customer and client satisfaction scoresCreate a positive environment and successfully motivate and manage the teamEnsure compliance to food safety, sanitation, and overall workplace safety standardsIntegrate fully within our client's organization becoming a trusted advisor and member of the accounts leadership teamBe responsible for collaborating with the client on achieving annual operational projects and goalsReporting to the District Manager, the ideal candidate will possess:3-5 years food service leadership experience, preferably within campus diningThe ability to manage multiple priorities with excellent software literacyExcellent communication, leadership, and customer service skillsStrong working knowledge of food safety/sanitation guidelinesExperience with budget and report managementExperience with Sodexo systems (preferred)Exceptional client relations skillsWhat We Offer:Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.Qualifications & Requirements:Basic Education Requirement - Bachelor's Degree or equivalent experience. Basic Management Experience - 3 years. Basic Functional Experience - 3 years.Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
#J-18808-Ljbffr