Registered Dietitian

Registered Dietitian

Position Summary:

The primary purpose of this position is to provide nutritional care which will result in the optimal health and nutritional status of the residents.

Qualifications:

• At least 2 years of experience as a Registered Dietitian in a health care setting preferred.
• Must meet all license, certification, training or credentials as required by the State.
• Must have knowledge of or be willing to learn the requirements of Federal and State Regulations related to the Dietary Department.
• Must be computer literate.
• Must be ablet to manage and menu's withing budget
• Must have the ability to plan, organize, implement and interpret the programs, goals, objectives, policies and procedures of the Dietary Department.

Responsibilities:

• Evaluate the nutritional care of residents and document in the medical record
• Using the company formulary, recommends dietary interventions according to the status of the resident
• Evaluate changes to the facility's menus for nutritional adequacy.
• Manage the menus within facility budget
• Provides monthly reviews and documentation for residents with weight loss, receiving enteral nutrition, wound care and others at high risk.
• Assists the Dietary manager in developing, implementing and evaluation educations programs for dietary and nursing personnel

Benefits:

• Competitive pay
• Health Benefits - Medical, dental, and vision coverages with the company paying a substantial portion of costs (Voluntary supplemental plan options available)
• 401(k) with discretionary company match annually
• Company paid Basic Life and disability insurance (Buy up options available)
• Paid Time Off (Vacation, Sick, Holiday)
• Employee Assistance Program
• Tuition Assistance and Profession Enhancement Funds
• Bene-Hub employee-sponsored discount programs and more....

We are proud to be an equal-opportunity employer.

*Benefits available to full-time employees.

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