Hilton Worldwide, Inc.
Food and Beverage Supervisor - Hilton Fort Lauderdale Marina
Hilton Worldwide, Inc., Fort Lauderdale, Florida, us, 33336
Job Description - Food and Beverage Supervisor - Hilton Fort Lauderdale Marina (HOT0B2OE)Work Locations
Hilton Fort Lauderdale Marina1881 S.E. 17 StreetFt. Lauderdale 33316Hilton Fort Lauderdale Marina
is searching for a talented Food and Beverage Supervisor to help lead their team! This leader will focus on operations at
Olive & Sea
and will support other outlets as needed.The ideal candidate will have previous 1-2 years of serving experience, someone who leads with kindness, empathy, and has a genuine passion for creating a positive work environment.Shift Pattern:
Full availability is required to support both AM and PM shifts depending on business demands between the hours of 6am - 1am Monday - Sunday.What are the benefits of working for Hilton?Hilton is proud to support the mental and physical well-being of all Team Members so they can thrive personally and professionally in a diverse and inclusive environment. Our innovative programs and benefits include:Go Hilton travel program: 100 nights of discounted travelAccess to your pay when you need it through DailyPayHilton Shares: Our employee stock purchase program (ESPP) – purchase Hilton shares at a 15% discountMaternity and parental leave: 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parentsDebt-Free Education: Access to a wide variety of educational credentials through our partnership with Guild Education, including college degrees and professional certificationsFlexible shifts and days offComprehensive Health Insurance coverage for you and your family, including Telemedicine and at-home care via AmazonCareMental health resources, including free counseling through our Employee Assistance ProgramBest-in-Class Paid Time Off (PTO)401K plan with company match to help save for your retirementAvailable benefits may vary depending on property-specific terms and conditions of employment.What will I be doing?Supervise, support, schedule, assign daily work, inform and train team members in all restaurant activities and operationsMonitor, observe and assist in evaluating team member performanceSupport and assist team members in handling guest inquiries and requests and in resolving guest complaintsEnsure compliance with health, safety, sanitation and alcohol awareness standardsManage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordinglyAssist in monitoring inventory and inventory controlWhat are we looking for?Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:Hospitality - We're passionate about delivering exceptional guest experiences.Integrity - We do the right thing, all the time.Leadership - We're leaders in our industry and in our communities.Teamwork - We're team players in everything we do.Ownership - We're the owners of our actions and decisions.Now - We operate with a sense of urgency and discipline.In addition, we look for the demonstration of the following key attributes:QualityProductivityCustomer FocusWhat will it be like to work for Hilton?Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
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Hilton Fort Lauderdale Marina1881 S.E. 17 StreetFt. Lauderdale 33316Hilton Fort Lauderdale Marina
is searching for a talented Food and Beverage Supervisor to help lead their team! This leader will focus on operations at
Olive & Sea
and will support other outlets as needed.The ideal candidate will have previous 1-2 years of serving experience, someone who leads with kindness, empathy, and has a genuine passion for creating a positive work environment.Shift Pattern:
Full availability is required to support both AM and PM shifts depending on business demands between the hours of 6am - 1am Monday - Sunday.What are the benefits of working for Hilton?Hilton is proud to support the mental and physical well-being of all Team Members so they can thrive personally and professionally in a diverse and inclusive environment. Our innovative programs and benefits include:Go Hilton travel program: 100 nights of discounted travelAccess to your pay when you need it through DailyPayHilton Shares: Our employee stock purchase program (ESPP) – purchase Hilton shares at a 15% discountMaternity and parental leave: 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members, including partners and adoptive parentsDebt-Free Education: Access to a wide variety of educational credentials through our partnership with Guild Education, including college degrees and professional certificationsFlexible shifts and days offComprehensive Health Insurance coverage for you and your family, including Telemedicine and at-home care via AmazonCareMental health resources, including free counseling through our Employee Assistance ProgramBest-in-Class Paid Time Off (PTO)401K plan with company match to help save for your retirementAvailable benefits may vary depending on property-specific terms and conditions of employment.What will I be doing?Supervise, support, schedule, assign daily work, inform and train team members in all restaurant activities and operationsMonitor, observe and assist in evaluating team member performanceSupport and assist team members in handling guest inquiries and requests and in resolving guest complaintsEnsure compliance with health, safety, sanitation and alcohol awareness standardsManage and monitor product quality and service and satisfaction trends, evaluate and address issues and make improvements accordinglyAssist in monitoring inventory and inventory controlWhat are we looking for?Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:Hospitality - We're passionate about delivering exceptional guest experiences.Integrity - We do the right thing, all the time.Leadership - We're leaders in our industry and in our communities.Teamwork - We're team players in everything we do.Ownership - We're the owners of our actions and decisions.Now - We operate with a sense of urgency and discipline.In addition, we look for the demonstration of the following key attributes:QualityProductivityCustomer FocusWhat will it be like to work for Hilton?Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
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