VP FSQA

The VP FSQA will oversee the activities of the Quality Assurance Department. Provide management technical support to all departments pertaining to matters of Food Safety and Quality. The VP will interact with the Quality Assurance Department Supervisor and Technicians to provide leadership and guidance and achieve a wholesome product to the consumer. Job Functions: Provide leadership and guidance to achieve the objectives of the company for a safe and quality product Oversee all activities for the QA Department that are required by the QA Technicians and Supervisor and ensure that policies and procedures are adhered to Continually evaluate and strive for improvement in the system of QA, Production, and Operations Understand all policies and procedures Evaluate cause and effect Incorporate revisions to the process to achieve better efficiency Revise to reflect current production environment Proficient in HACCP principles and implementation Implement a program of training to employees, documentation, review, and verification Ensure QA activities are being performed with appropriate manpower Oversee the instructions for product coding procedures, verification, and listings provided by the customers Provide technical support as the plant spokesperson in the matters of food safety and quality Interact with customers to provide needed information, problem solving, and corrective actions if required Oversee the process of formulation, production to distribution daily Job Requirements

Skills: SQF Audit Experience. Expertise in GMPs, HACCP, Food Safety Demonstrated leadership in the areas of food safety, research, development, and plant regulatory affairs Knowledge of food purchasing, distribution, logistics, manufacturing, and packaging Expertise in FDA, USDA inspected manufacturer

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