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LSG Sky Chefs

Supervisor Food Quality Assurance

LSG Sky Chefs, Seattle, Washington, us, 98127


Job Title:

Supervisor Food Quality AssuranceJob Location:

Seattle-USA-98188Work Location Type:

On-SiteSalary Range:

$72,000.00 - 78,000.00About us

LSG Sky Chefs is one of the worlds largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the industry. Voted Airline Caterer of the Year in North America for 2023 and 2024, we are committed to excellence and innovation, driven by the dedication and expertise of our talented employees. Our team members are the heart and soul of our success, consistently delivering exceptional culinary experiences and outstanding service to our clients and their passengers across North and Latin America.Role Purpose Statement

At LSG Sky Chefs, we are committed to delivering top-notch culinary experiences in the aviation industry, and we are seeking a Quality Assurance Supervisor to ensure that our food and beverage products meet the highest standards of quality, safety, and compliance.As a Quality Assurance Supervisor, you will be responsible for implementing, auditing, assessing, and training quality systems, providing technical expertise, tracking performance, and monitoring compliance with regulatory agencies and customer requirements. You will also be responsible for supervising delivery and quality assurance of pest control, contract services, and supplies, conducting local vendor audits, and researching and responding to all alleged food-borne incidents. Onsite in SeaTac, WA Shift: 7am Sunday Thursday.Main Accountabilities

Ensure compliance with regulatory requirements Food and Drug Administration (FDA) such as federal and local regulation, USDA, EPA, customer specifications and corporate food safety and quality standards, take appropriate corrective actions when needed.Monitor and verify the food safety program and ensures that FDA FSMA preventive controls are effective and proper records are maintained.Monitor and ensure compliance of the applicable food safety CCPs, oPRPs and PRPs.Conduct routine food safety and quality tests as defined by the company standard.Conduct food safety training and ensure the effectivenessVerify and maintain food safety recordsSupport department leaders with inspection/audit readiness.Support CSC in all phases of external, food safety, quality and sanitation inspections/audit.Support with investigations regarding food safety matters and support CSC management in collecting and analysing information.Perform and document periodic checks on products and services to ensure quality standards are met.Establish and maintain effective working relationships with internal stakeholders across all functions.Collect, monitor and support the leaders on corrective actionsReporting, and maintaining food safety monitoring tools and input to food safety and quality management system.Collect and monitor all food safety and quality documents (e.g. environmental monitoring, sanitation verifications, etc.)Keep food safety manuals, policy and documentation updated.Knowledge, Skills and Experience

Bachelors degree in Food Science, Food Microbiology, Chemistry, Biology, engineering or related fields is preferredCertified Preventive Controls Qualified Individual (PCQI) and Hazard Analysis Critical Control Points (HACCP)Working knowledge in Global Food Safety Initiative (GFSI) standards is highly preferredOne to three years of related work experience required in the food safety areaProven analytical and leadership skillsStrong interpersonal and communication skillsAbility to develop and lead others to obtain desired results & achieve budgetWorking knowledge of Good Manufacturing Practice (GMP), FDA, USDA and HACCP regulationsExcellent verbal, written and organizational skills required combines with an aptitude for multi-taskingLSG Sky Chefs

is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.