Dutch Creek Foods
Central Bakery Staff
Dutch Creek Foods, Sugarcreek, Ohio, United States,
Dutch Creek Foods
is the wholesale division of the Der Dutchman Family of Restaurants. We make and supply delicious baked goods to our Dutchman Hospitality restaurants in Ohio, Florida and Indiana. Dutch Creek Foods also provides other restaurants throughout Amish Country with baking ingredients for their recipes. If you’re looking for a position in food production, we want you on our team.Pay:
Based on ExperienceOur team members enjoy:Free buffet/salad bar lunchesDHG Discounts - merchandise/lodging/shows for staffAnnual vacation bonusWooden NickelsOn-the-job trainingFlexible schedulesScholarship programWhat you’ll be doingdoughnuts, pie crusts, whole pies, and cookie dough on production lineUse baking equipmentUse established recipesMix ingredients consistentlyAdjust oven temperaturesCheck baked goods for qualitySkills you’ll bring alongCommunication skillsDetail orientedRead and understand recipesLift and/or move 10 to 30 poundsSafeServ certification – can provide training if you don’t have itPay:
Based on ExperienceJob TypeFull time position, dayshift 7 am- 3:30 pm Sun - Thurs.On-the-job training providedBenefitsMedical insurance and HSA401(k) plan with matchWellness ProgramDental, Vision, Accident, Life, Critical Illness, Term Life Insurance available
is the wholesale division of the Der Dutchman Family of Restaurants. We make and supply delicious baked goods to our Dutchman Hospitality restaurants in Ohio, Florida and Indiana. Dutch Creek Foods also provides other restaurants throughout Amish Country with baking ingredients for their recipes. If you’re looking for a position in food production, we want you on our team.Pay:
Based on ExperienceOur team members enjoy:Free buffet/salad bar lunchesDHG Discounts - merchandise/lodging/shows for staffAnnual vacation bonusWooden NickelsOn-the-job trainingFlexible schedulesScholarship programWhat you’ll be doingdoughnuts, pie crusts, whole pies, and cookie dough on production lineUse baking equipmentUse established recipesMix ingredients consistentlyAdjust oven temperaturesCheck baked goods for qualitySkills you’ll bring alongCommunication skillsDetail orientedRead and understand recipesLift and/or move 10 to 30 poundsSafeServ certification – can provide training if you don’t have itPay:
Based on ExperienceJob TypeFull time position, dayshift 7 am- 3:30 pm Sun - Thurs.On-the-job training providedBenefitsMedical insurance and HSA401(k) plan with matchWellness ProgramDental, Vision, Accident, Life, Critical Illness, Term Life Insurance available