Conejo Cocina Mexicana
Host
Conejo Cocina Mexicana, Richmond, Virginia, United States, 23214
Conejo, a Mexican restaurant in Richmond, VA, is hiring friendly part-time and full-time hosts to join our Front of House team! We are looking for energetic, people loving folks who embody Heads Up Hospitality and teamwork. One of the most important positions in the restaurant, hosts help create a friendly, positive experience from the moment guests enter the restaurant to the time they leave. If you enjoy teamwork, have an eagerness to learn about food and beverage, have the ability to stay positive and upbeat during a busy shift, and have a desire to make people happy, we need you on our team and hope you will apply today! Must be 17 to apply. Starting wages, including tips
$14-$16.
We offer some of the best benefits in the industry:
Culture of Respect and TeamworkFlexible schedulesNo late nightsPaid Time Off 25+ hours/weekStarting wages $14-$16Excellent health, dental, vision insurance with low deductible 30+ hours/weekNew Parent Leave
ABOUT Conejo
Celebrating the diverse richness of Mexican cuisine, Conejo is a full service restaurant featuring house milled heirloom corn and flour tortillas, ceviches, classic antojitos, and tacos. Thirst quenching beverages include craft cocktails and a curated list of tequilas and mezcals. We are committed to hiring the most diverse and qualified staff possible. We value our team and offer a
supportive work environment.
Conejo is operated by the founders of Tazza Kitchen.
If you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our
3-minute, mobile-friendly application !
$14-$16.
We offer some of the best benefits in the industry:
Culture of Respect and TeamworkFlexible schedulesNo late nightsPaid Time Off 25+ hours/weekStarting wages $14-$16Excellent health, dental, vision insurance with low deductible 30+ hours/weekNew Parent Leave
ABOUT Conejo
Celebrating the diverse richness of Mexican cuisine, Conejo is a full service restaurant featuring house milled heirloom corn and flour tortillas, ceviches, classic antojitos, and tacos. Thirst quenching beverages include craft cocktails and a curated list of tequilas and mezcals. We are committed to hiring the most diverse and qualified staff possible. We value our team and offer a
supportive work environment.
Conejo is operated by the founders of Tazza Kitchen.
If you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our
3-minute, mobile-friendly application !