Choice Hotels
Breakfast Attendant/Server
Choice Hotels, San Diego, California, United States, 92189
Choice Hotels International, Inc (NYSE: CHH) is one of the largest lodging franchisors in the world. A challenger in the upscale segment and a leader in midscale and extended stay, Choice® has more than 7,400 hotels, representing over 625,000 rooms, in 45 countries and territories. A diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended stay and economy enables Choice® to meet travelers' needs in more places and for more occasions while driving more value for franchise owners and shareholders. The award-winning Choice Privileges® loyalty program and co-brand credit card options provide members with a fast and easy way to earn reward nights and personalized perks. For more information, visit www.choicehotels.com.
The ability to model Choice's Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen, Be Curious and Show Integrity are key to our success in inspiring Loyalty, Growth, and the Hospitality Spirit.
Our managed hotels portfolio includes Radisson Blu, Radisson, Radisson Red, Park Plaza, and Country Inn & Suites by Radisson.
Country Inn & Suites by Radisson, San Diego North
5975 Lusk Blvd
San Diego, CA 92121
The Country Inn & Suites is looking for an energetic and detail-oriented part time Breakfast Attendant/Server. Shifts are typically Friday - Sunday from 5:30 AM to 12:30 PM.
Compensation starts at
$17.25 per hour .
We are proud to provide:
Competitive payConsistent schedule401k retirement savings plan plus company matchingAccess to our health benefit plans (including medical, dental, and vision) after only 30 days (full time employees only)Key Responsibilities
Provides food and beverage service to guests in the breakfast room
Sets up breakfast at scheduled time
Prepares food and beverage to brand standard breakfast program guidelinesEnsure breakfast items are replenished and available to guests during breakfast hours according to standardsMaintain cleanliness of entire breakfast area and kitchen, including equipment, during and after breakfast hoursInventory breakfast items regularly and help unload weekly food order.Clears tables during the breakfast experience using proper methods for removing dishes, glassware and silverware in a timely mannerCleans tables, chairs and floor areaAssists service team as necessary to meet and exceed the guests' expectationsAdheres to hotel and brand safety and security procedures in addition to local, county and/or city health department standardsCreates 100% guest satisfaction by providing the Radisson experience through performance that demonstrates the standards of genuine hospitality and exceeding guest expectations. Provides employees with the training and resources they need to maximize employee engagement and deliver Yes I Can! service and teamwork
Communicates and reinforces the vision for customer service to all managers, supervisors and employeesCreates an environment that encourages employees to provide the service brand behavior hospitality and teamworkEnsures that all minimum requirements of the 100% Guest Satisfaction Guarantee are in place and understood by all employeesEnsures that the hotel delivers 100% Guest Satisfaction by developing customer feedback avenues (soliciting input, reports, etc.) and focusing management team on identifying trends and developing and implementing solutionsCreates an environment that provides employees with the tools, training and environment they need to deliver the service brand behavior and teamworkPerforms other duties as required by Management to provide 100% Guest Satisfaction and genuine hospitality to our Guest
Requirements/Skills
Experience in a foodservice environment preferred but not requiredStrong customer service skillsStrong attention to detailAbility to maintain a positive and professional attitude when handling all situationsAdhere to the policies and procedures of the hotelAbility to work a flexible schedule including holidays and weekendsPhysical Requirements :
Ability to transport up to 50 lbs occasionally through a crowded room on a continuous basis throughout the shiftAbility to stand for long periods of timeAbility to hear with 100% accuracy with correctionAbility to stand and exert well paced mobility for an eight (8) hour shiftAbility to lift, pull, push up to 70 pounds on an ongoing basisMust be able to squat, bend, kneel and twist on an ongoing basisOccasional lifting of up to 50 pounds
Ability to model Choice's Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen, Be Curious and Show Integrity are key to our success in inspiring Loyalty, Growth, and the Hospitality Spirit.
Choice Hotels International is an equal opportunity employer and affirmative action employer. Employment practices and decisions are not influenced by an applicant's race, color, religion, sex, national origin, age, sexual orientation, gender identity or express, disability veteran status, genetic information or any other characteristic protected by law.
In compliance with the Immigration Reform and Control Act of 1986, this offer of employment is conditional upon your presenting documents verifying your identity and legal authorization to work in the United States. All offers of employment are conditional upon the satisfactory completion of a background check and E-Verify.
The ability to model Choice's Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen, Be Curious and Show Integrity are key to our success in inspiring Loyalty, Growth, and the Hospitality Spirit.
Our managed hotels portfolio includes Radisson Blu, Radisson, Radisson Red, Park Plaza, and Country Inn & Suites by Radisson.
Country Inn & Suites by Radisson, San Diego North
5975 Lusk Blvd
San Diego, CA 92121
The Country Inn & Suites is looking for an energetic and detail-oriented part time Breakfast Attendant/Server. Shifts are typically Friday - Sunday from 5:30 AM to 12:30 PM.
Compensation starts at
$17.25 per hour .
We are proud to provide:
Competitive payConsistent schedule401k retirement savings plan plus company matchingAccess to our health benefit plans (including medical, dental, and vision) after only 30 days (full time employees only)Key Responsibilities
Provides food and beverage service to guests in the breakfast room
Sets up breakfast at scheduled time
Prepares food and beverage to brand standard breakfast program guidelinesEnsure breakfast items are replenished and available to guests during breakfast hours according to standardsMaintain cleanliness of entire breakfast area and kitchen, including equipment, during and after breakfast hoursInventory breakfast items regularly and help unload weekly food order.Clears tables during the breakfast experience using proper methods for removing dishes, glassware and silverware in a timely mannerCleans tables, chairs and floor areaAssists service team as necessary to meet and exceed the guests' expectationsAdheres to hotel and brand safety and security procedures in addition to local, county and/or city health department standardsCreates 100% guest satisfaction by providing the Radisson experience through performance that demonstrates the standards of genuine hospitality and exceeding guest expectations. Provides employees with the training and resources they need to maximize employee engagement and deliver Yes I Can! service and teamwork
Communicates and reinforces the vision for customer service to all managers, supervisors and employeesCreates an environment that encourages employees to provide the service brand behavior hospitality and teamworkEnsures that all minimum requirements of the 100% Guest Satisfaction Guarantee are in place and understood by all employeesEnsures that the hotel delivers 100% Guest Satisfaction by developing customer feedback avenues (soliciting input, reports, etc.) and focusing management team on identifying trends and developing and implementing solutionsCreates an environment that provides employees with the tools, training and environment they need to deliver the service brand behavior and teamworkPerforms other duties as required by Management to provide 100% Guest Satisfaction and genuine hospitality to our Guest
Requirements/Skills
Experience in a foodservice environment preferred but not requiredStrong customer service skillsStrong attention to detailAbility to maintain a positive and professional attitude when handling all situationsAdhere to the policies and procedures of the hotelAbility to work a flexible schedule including holidays and weekendsPhysical Requirements :
Ability to transport up to 50 lbs occasionally through a crowded room on a continuous basis throughout the shiftAbility to stand for long periods of timeAbility to hear with 100% accuracy with correctionAbility to stand and exert well paced mobility for an eight (8) hour shiftAbility to lift, pull, push up to 70 pounds on an ongoing basisMust be able to squat, bend, kneel and twist on an ongoing basisOccasional lifting of up to 50 pounds
Ability to model Choice's Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen, Be Curious and Show Integrity are key to our success in inspiring Loyalty, Growth, and the Hospitality Spirit.
Choice Hotels International is an equal opportunity employer and affirmative action employer. Employment practices and decisions are not influenced by an applicant's race, color, religion, sex, national origin, age, sexual orientation, gender identity or express, disability veteran status, genetic information or any other characteristic protected by law.
In compliance with the Immigration Reform and Control Act of 1986, this offer of employment is conditional upon your presenting documents verifying your identity and legal authorization to work in the United States. All offers of employment are conditional upon the satisfactory completion of a background check and E-Verify.