Compass Group
Vulcania General Manager
Compass Group, Mammoth Lakes, California, United States, 93546
Position Title:
Vulcania General ManagerPay Range : [[cust_StartingPayRateto[[cust_MaxPayRateJob Summary:Working as a
Food Service Manager , you are responsible for overseeing day-to-day operations for a corporate dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality. Additionally, you will be responsible for the following:Key Responsibilities:Responsible for operation of the corporate cafeteria in accordance with the approved budget while providing the Client with the maximum value for the dollars spent.Ensures that the food offered to the client, customers, and employees of the operation is of superior quality.Maintains excellent relationships with employees, guests, and Client as well as other departments within the operation.Preferred Qualifications:Minimum of Associate's Degree preferred.Two to four years fine dining restaurant management experience is required.Comprehensive food and wine knowledge; applicant should be well versed on food and wine pairings.Requires operations management experience with purchasing knowledge.Excellent communication and computer skills are needed, including knowledge of MS Office products.ServSafe Certified preferred.Apply to Levy today!Levy is a member of Compass Group USA.Compass Group is an equal opportunity employer.Associates of Levy are offered many fantastic benefits:Instapay (early access to your wages) and high interest savings both through the EVEN app.Associate Shopping Program.Health and Wellness Program.Discount Marketplace.Employee Assistance Program.
#J-18808-Ljbffr
Vulcania General ManagerPay Range : [[cust_StartingPayRateto[[cust_MaxPayRateJob Summary:Working as a
Food Service Manager , you are responsible for overseeing day-to-day operations for a corporate dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, along with ensuring that the food offered to the customers is of superior quality. Additionally, you will be responsible for the following:Key Responsibilities:Responsible for operation of the corporate cafeteria in accordance with the approved budget while providing the Client with the maximum value for the dollars spent.Ensures that the food offered to the client, customers, and employees of the operation is of superior quality.Maintains excellent relationships with employees, guests, and Client as well as other departments within the operation.Preferred Qualifications:Minimum of Associate's Degree preferred.Two to four years fine dining restaurant management experience is required.Comprehensive food and wine knowledge; applicant should be well versed on food and wine pairings.Requires operations management experience with purchasing knowledge.Excellent communication and computer skills are needed, including knowledge of MS Office products.ServSafe Certified preferred.Apply to Levy today!Levy is a member of Compass Group USA.Compass Group is an equal opportunity employer.Associates of Levy are offered many fantastic benefits:Instapay (early access to your wages) and high interest savings both through the EVEN app.Associate Shopping Program.Health and Wellness Program.Discount Marketplace.Employee Assistance Program.
#J-18808-Ljbffr