Gecko Hospitality is hiring: Executive Chef in Wisconsin Dells

Executive Chef

Resort

We are searching for a hardworking Executive Chef with enthusiasm for the hospitality industry. If this sounds like your style as an Executive Chef, apply today in Wisconsin Dells, WI!Our history of hospitality continues to inspire us to always provide a warm and inviting experience for our guests. Ourhotel isdesigned with comfort, function and welcoming amenities in mind, so that our guests can work and rest better.Dont miss this great opportunity, apply today for our location in Wisconsin Dells, WI.

Title of Position: Executive Chef

Compensation: $70k to $80k plus 20% bonus potential.

Job Description:The Executive Chef isresponsible for the efficiency and effectiveness of the kitchen and food production outlets. TheExecutive Chefmay serve on the propertys executive committee. The Executive Chef will ensure guest satisfaction by effectively running the day-to-day operations of the kitchen, maintaining control of the standards for purchasing and receiving items, and working closely with the store room manager and food and beverage controller to establish and maintain control of the standards for purchasing and receiving items. The Executive Chef will need to create recipes and production methods, compile new banquet menus, and inspectallfood service functions during service to ensure that the correct standards are maintained. The Executive Chef will need to maintain up-to-date knowledge of local and international market trends and competitors food production/offering.The Executive Chefwill lead and develop the careers of the culinary staff and assist in the promotion ofin-housesales activities, such as culinary festivals, chef specialties and culinary competitions.

Benefits:

CompetitiveStartingSalary

Medical, Dental, and Vision Insurance

Paid Time Off

Bonus Program

401K

Qualifications:

The Executive Chefshould have a high school diploma or GED with a Culinary degree or a minimum of five years of industry experience

The Executive Chef must manage and motivate others while acting as a role model

The Executive Chef must have proven success in controlling costs associated with running a profitable business, such as food, labor and beverage

Trust, honesty, integrity and passion for customer satisfaction are a requirement for the Executive Chef

Apply Now Executive Chef located in Wisconsin Dells, WI.