Herb Packer I, San Antonio

HERB PACKER I Job Type Full-time Description SUMMARY: The Herb Packer is responsible for cleaning, trimming, cutting and packaging assigned herbs at the packaging line. This position requires the Herb Packer to work with his/her hands and may use scissors to cut and clean the herbs when necessary. ESSENTIAL FUNCTIONS: Identifies; herbs, size and weights for packaging containers Utilizes Companys product effectively to maximize yields while maintaining high quality standards Meets work sites hourly quota after completing two weeks of training in packing the Companys herbs Communicates with the Line Coordinator to meet production goals Embraces diversity well and can work close with others as needed Communicates effectively with all personnel Supports Food Safety programs and adheres to Companys procedures and policies Follows department training guidelines, best practices and operating procedures Maintains an organized working area Wears personal protective equipment when it is necessary to ensure the Companys compliance Adapts well to changes within the assigned department and follows directions from management Reports any observed safety hazards to the immediate Supervisor Other duties may be assigned by management Requirements ::: {bind="html: Job.Requirements"} REQUIRED EDUCATION and EXPERIENCE: Basic math Good attendance PREFERRED EDUCATION and EXPERIENCE: Knowledge and understanding of GMPs, HACCP and Quality/Hold procedures Knowledge and understanding of Management Commitment Knowledge and understanding of Food Safety Policy Statement Knowledge and understanding of Organizational Chart Knowledge and understanding to report any Food Safety issues ADDITIONAL ELIGIBILITY QUALIFICATIONS: Positive attitude Strong work ethic Teamwork and flexibility to get the job done Ability to work in a supervised setting WORK ENVIRONMENT: Ability to work in a fast-paced environment Ability to work in a cold packaging warehouse (30 to 55 Degrees Fahrenheit) PHYSICAL DEMANDS: Ability to work flexible hours (12 Hrs.) Must be able to stand for periods of 12 hours during a regular work day May involve some repetitive motions Must be able to lift 40 pounds - More than 40 pounds requires a team lift May also engage in frequent bending, stooping, squatting, pushing and pulling of parts and part containers Constant handling/grasping and frequent fine finger manipulation TRAVEL: N/A COGNITIVE/SENSORY REQUIREMENTS: Ability to observe and identify surroundings Ability to communicate with Supervisors, Line Coordinators, and coworkers Ability to examine and inspect containers, and products to ensure that packing specifications are met Ability to measure, weigh, and count products and materials :::