Dietitian

POSITION SUMMARY/RESPONSIBILITIES

To serve as a model of excellence in nutrition knowledge and diabetes care. Communicates regularly with the diabetes health care team and others to facilitate collaborative planning for the treatment and follow-up of patients with nutrition related disorders including diabetes. Collaborates with community partners and the health care team in identifying educational and medical needs of people with diabetes and other nutrition related conditions. Ensures that clients receive appropriate referrals for the continuing care and prevention of long-term complications associated with diabetes. Participates in outreach programs and activities including support groups, screenings, training programs and the development of educational material.

EDUCATION/EXPERIENCE

A Bachelor's degree in nutrition or related field is required, plus completion of either an American Dietetic Association (ADA)-approved dietetic internship or a program in hospital dietetics approved by the ADA. Must be a Registered Dietitian. Three years of related experience as a clinical dietitian is preferred. Bilingual capabilities (English/Spanish) preferred.

LICENSURE

Must possess a current license from the Texas State Board of Examiners of Dietitians.