Charleys is hiring: Cook - Food Handler - Charleys Philly Steaks in Los Angeles

At Charleys Citadel there is pride in every detail, from our simple menu to our beautiful restaurant. We know that people are our greatest resource and we now have amazing opportunities for individuals with Passion to join our team. We are seeking Cooks to prepare and direct the preparation of food to be served while complying with all applicable sanitation, health, and personal hygiene standards, and following established food production programs and procedures. The cook is responsible for the appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Prepares hot and cold foods by observing proper food preparation and handling techniques.
• Correctly prepares all food served following company standard recipes and special diet orders.
• Cleans, sanitizes and maintains work areas including equipment, utensils, tools, dishes and silverware.

• Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.
• Performs kitchen duties including slicing, chopping, frying, and grilling.
• Responsible for mixing ingredients for green salads, fruit salads, vegetable salads and pasta salads.
• Stores food properly and safely, marking the date and item.
• Reports necessary equipment repairs and maintenance to General Manager.
• Other duties as assigned by Management.

Experience and requirements:

• 6 months of customer service or guest service experience preferred.
• Must be upbeat, outgoing and positive.
• Must be able to assist guests and possess great guest relations skills.
• Ability to work positively in a fast-paced environment.
• Excellent verbal communication and interpersonal skills.
• Ability to work effectively within a team.

Charley's and Eureka Food Enterprises is an Equal Employment Opportunity employer committed to fostering, cultivating and preserving a culture of diversity and inclusion. We embrace and encourage our employees' differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status and other characteristics that make our employees unique.

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