Patrice and Associates - Recruiting Specialists
Sous Chef / Executive Sous ( UPSCALE )
Patrice and Associates - Recruiting Specialists, Fort Lauderdale, FL, United States
TITLE: Restaurant Sous Chef / Executive Sous Chef (UPSCALE)
COMPENSATION: $50,000.00 - $75,000.00 ANNUAL + Quarterly Performance Bonus
ABOUT: Corporate Multi-Concept Industry Leader, Beautiful Venue, Amazing Food
QUALIFICATIONS:
- 3+ years of experience as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant
- Strong passion for culinary excellence, wine knowledge and service
- Proven ability to develop team
- Knowledge of systems, methods and processes that contribute to great execution
- Stable job history which demonstrates upward career progression
BENEFITS:
- Performance bonuses paid quarterly
- Day one medical/dental and vision coverage
- Immediate 401K with company match after 1 year of service
- Company paid retirement plan (at 1 year of service)
- Discount stock purchase plan (at 1 year of service)
- Complimentary life insurance
- Health and dependent care flexible spending accounts
- Paid vacations
EOE Equal Opportunity Employer
Employment Type: Full Time
Years Experience: 3 - 5 years
Salary: $50,000 - $75,000 Annual
Bonus/Commission: Yes