Bakery Assistant (Seasonal) Job at Easy Street LLC in Las Vegas
Easy Street LLC, Las Vegas, NV, US
Job Description
Take It Easy Roasters is a retail bakery, coffee roastery and commissary kitchen that is growing. We are looking for an experienced, seasonal Assistant Baker to join our team. Hourly pay is $13.00 - $16.00 per hour, depending on experience. We are located at 3540 Wynn Rd in Chinatown (Spring Mountain Rd & Wynn Rd).
Somos una panadería, cafetería y cocina de producción que está creciendo y contratando un Panadero/a temporal con experiencia. Pago es $13.00 - $16.00 per hour, dependiendo de tu experiencia. Estamos ubicados en 3540 Wynn Rd en Chinatown (Spring Mountain Rd & Wynn Rd).
Opportunity for a permanent position may become available! ¡Oportunidad para una posición permanente será posible!
Responsibilities
- Time management- must be able to meet the daily quotas for the variety of pastries and production within the allotted time frame
- Reading recipes accurately, and do high volume productions in focused time periods
- Clean and organize the warehouse space
- Organize purchase orders and stage the orders with labels and identification numbers
- Understanding sanitation and health department regulation
- Maintaining a clean work environment which includes but is not limited to, washing dishes, sanitizing, porter duties, etc.
- A flexible and adaptable candidate is ideal with opening a new bakery
Qualifications
- Must have a minimum of 6 months experience in a bakery setting (includes operating bakery equipment)
- Recipe knowledge; Understanding of volumetrics and how to use a scale
- Be able to multitask with efficiency and work in a small space while maintaining organization and tidiness
- Must be able to work early AM hours with reliable transportation
- Health Card is required.
PHYSICAL REQUIREMENTS
- Talking/Hearing: to communicate with public, staff, and vendors
- Walking: to travel different levels of facility and other locations
- Sitting: to drive a vehicle and/or computer work
- Standing: to put supplies away, to train, standing for long periods of time
- Lifting: to put supplies away
- Climbing: to inspect all areas of kitchen and bar
- Pulling: to open doors; to move furniture and supplies
- Pushing: to close doors; to move furniture and supplies
- Stooping: to inspect under equipment; to retrieve supplies at lower levels
- Crouching: to inspect under equipment; to retrieve supplies at lower levels
- Seeing: to drive a vehicle; to obtain information from written material, for computer work
- Carrying: to carry 40 pounds
The Assistant Baker is required to invest the time necessary to produce exceptional results. This position will also have a rotating irregular schedule, including weekends, holidays, and frequently a 5-day work week.