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PIER 22

Restaurant Manager Job at PIER 22 in Bradenton

PIER 22, Bradenton, FL, United States, 34205

Job Description

Job Description

PIER 22 is an award winning restaurant located on the Manatee River in Downtown Bradenton. PIER 22 offers waterfront dining, a full outdoor Patio, Ballroom, several private event spaces and on and off site catering. PIER 22 is a high-volume restaurant open for both lunch and dinner 7 days a week and 365 days a year featuring Breakfast and Brunch on Saturdays and Sundays starting at 8am.

We are seeking a qualified Front of House Restaurant Manager with a high level of customer service skills and the ability to oversee the restaurant for any shift. The requirements of this candidate is to have a minimum of 5 years' experience in a high volume full service restaurant, must be detail oriented with the desire to excel in the hospitality business, experience in both fine dining and casual environments with BOH knowledge, as well as have a strong work ethic. Indoor and outdoor dining room experience is recommended and management of a large FOH staff is a must.

This Management position requires the ability to handle necessary back office administrative duties including; scheduling, labor costs, operating the point of sale system and assist in all areas of the restaurant.

Qualified candidates please apply on our website at https://pier22.com/about/careers, email your resume or apply in person 7 days a week between 2-4pm. References are recommended. No Phone calls please.


PIER 22 Restaurant, Patio & Catering
1200 1st Ave West
Bradenton, Florida 34205

Company Description
As Bradenton’s historic waterfront destination, PIER 22 takes pride in offering guests a memorable dining experience. Since 1977, our impressive menu of modern and classic dishes and our gorgeous Manatee River views have made us a fine dining staple in the community. Our from-scratch, award-winning cuisine includes housemade delicacies like succulent steak dinners, luscious lobster tails, and freshly-caught fish -- plus daily happy hour specials. Here, we approach cuisine as an art form that we share with guests through rich, indulgent flavors. At PIER 22, our recipes are always executed with skill, elegance, and a passion for the craft.

Company Description

As Bradenton’s historic waterfront destination, PIER 22 takes pride in offering guests a memorable dining experience. Since 1977, our impressive menu of modern and classic dishes and our gorgeous Manatee River views have made us a fine dining staple in the community. Our from-scratch, award-winning cuisine includes housemade delicacies like succulent steak dinners, luscious lobster tails, and freshly-caught fish -- plus daily happy hour specials. Here, we approach cuisine as an art form that we share with guests through rich, indulgent flavors. At PIER 22, our recipes are always executed with skill, elegance, and a passion for the craft.