Dietz & Watson
Dietz & Watson is hiring: Sanitation Lead 3rd Shift in Baltimore
Dietz & Watson, Baltimore, MD, United States, 21298
Description
We are currently looking for a 3rd shift Sanitation Lead in our Baltimore Plant that is passionate about sanitation to help ensure our commitment to Food Safety.
Employment Benefits & Incentives:
Dietz and Watson was founded in 1939 by Gottlieb Dietz, a talented young German sausage maker. His primary goal was to produce the most flavorful, highest quality deli meats in the marketplace, to please even the most discriminating palate. His old-world recipes and commitment to "quality above all" demanded nothing less than the freshest lean beef, ham, pork turkey breast and chicken breast. He then added only the finest all-natural spices and seasonings gathered from around the world.
Today, at Dietz & Watson, the fourth generation of the family continues Gottlieb Dietz's dedication and commitment in preparing our Premium Deli Meats and Artisan Cheeses. In fact, all of our standards exceed those set by government guidelines.
Our mission is always both perfection and originality. This is how we prepare wholesome, nutritious and uniquely premium meats. And our Master cheese makers create our hand-churned, small batch cheeses with the same commitment to "quality above all".
Minimum Requirements
Job Description:
We are currently looking for a 3rd shift Sanitation Lead in our Baltimore Plant that is passionate about sanitation to help ensure our commitment to Food Safety.
Employment Benefits & Incentives:
- Full-Time Hourly Payroll $17.00-$22.00
- Weekly payroll via Direct Deposit
- Product Discounts
- Sliced lunch meats provided daily
- MTA Discounts
- Paid Time off
- Holiday Pay
- Benefits Package Including-
- Medical/Dental/Vision/RX/Disability/401k
Dietz and Watson was founded in 1939 by Gottlieb Dietz, a talented young German sausage maker. His primary goal was to produce the most flavorful, highest quality deli meats in the marketplace, to please even the most discriminating palate. His old-world recipes and commitment to "quality above all" demanded nothing less than the freshest lean beef, ham, pork turkey breast and chicken breast. He then added only the finest all-natural spices and seasonings gathered from around the world.
Today, at Dietz & Watson, the fourth generation of the family continues Gottlieb Dietz's dedication and commitment in preparing our Premium Deli Meats and Artisan Cheeses. In fact, all of our standards exceed those set by government guidelines.
Our mission is always both perfection and originality. This is how we prepare wholesome, nutritious and uniquely premium meats. And our Master cheese makers create our hand-churned, small batch cheeses with the same commitment to "quality above all".
Minimum Requirements
Job Description:
- Oversee 3rd party cleaning company and report any issues to Quality Control Managers
- Check CCPs cook/chill temperatures
- Separate trash, recycling, inedible material, expired items, chemicals and any and all other waste material into appropriate areas for proper disposal.
- Responsible for sorting all recyclable materials into cardboard, plastic and paper.
- Responsible for baling cardboard and paper for pick up by outside recycling company.
- Occasionally operate powered pallet jack for transportation of recycled products to pick-up area.
- Responsible for cleaning and upkeep of the trash/recycle room to meet USDA standards
- Break down machines for sanitation
- Complete assigned cleaning tasks given by Quality Control Managers
- Set up Lab for morning pre op and get pre op swab ready
Physical Requirements: - Capability to stand in one place for 80% of the shift (8+ hours per day).
- Capability to walk throughout department for 20% of the shift (8+ hours per day).
- Capability to lift up to 50 lbs. on a frequent basis.
- Requires the frequent use of both hands and arms.
- Capability to bend, twist, and squat as needed throughout the shift (8+ hours per day).
- Exposure to cleaning chemicals.
- Ability to read and understand Safety Data Sheets for chemicals.
- Must be able to work in a Safety Sensitive Position.
- Working Conditions/Physical Environment
- Due to refrigeration that is required for the products, the room temperature is maintained at a temperature between 28 degrees (F) and 34 degrees (F), therefore candidates must be able to work in this environment constantly throughout the shift (8+ hours per day)
- Exposure to outside temperature and weather conditions apply as needed therefore candidates must be able to work in a wide variety of temperatures and conditions
- Due to one of the primary responsibilities of disposing of trash and recycled materials, of which do contain inedible or spoiled materials, candidates must be able to withstand exposure to unfavorable odors.
- Equipment and Machinery Used
- Plastic packaging, knives, cardboard boxes, tape dispensers, balers, pallets, powered pallet jacks and other materials necessary to the disposal of products and materials.
- Basic Job Requirements:
- Must be 18 years of age or older
- Must have reliable transportation
- Must be United States citizen or authorized to work in the United States
- Must be willing to submit to a drug screen and background check
- Must be able to read and comprehend English