Flik Independent School Dining
REGIONAL SCHOOL WELLNESS MANAGER
Flik Independent School Dining, Dallas, Texas, United States, 75398
FISD
Salary:
Starts at $75,000 per year Other Forms of Compensation:
Annual Bonus Eligible Must be a Registered Dietitian with CDR with 4+ Years of Professional Experience
Flik Independent School Dining
has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice
experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice
we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life.
We believe in
nourishing the whole person ,
creating community
through great food and programming, and
doing whats right , every time. We are Nourishing a Brighter Future. Job Summary We are searching for a Full-Time Regional Wellness Manager (Registered Dietitian) to support school accounts in the Dallas-Fort Worth area, as well as across Texas and Oklahoma. This is a great role for an experienced dietitian looking for their next career step!
The Wellness Manager implements FISD nutrition programs, supporting quality assurance in areas of nutrition labeling, food allergies and special diets and supporting school specific nutrition needs; supports, coordinates and measures nutrition and wellness initiatives; manages and evaluates the provision of nutrition education, training and guidance; and, works with account leaders, district managers, chefs and marketing managers to promote and support nutrition goals, objectives, strategies and policies to implement wellness related programs and initiatives and to ensure compliance with FDA nutrition labeling laws.
Key Responsibilities: Understands and executes Company food philosophy and wellness programs including FISD wellness commitments and op-in wellness offerings. Plays an active role in educating account operational teams on FISD wellness standards as well as protocols related to risk management of food allergies and special diets. Coordinates wellness events calendar with regional marketing and culinary team and aligns with client and school events. Maintains accurate and up-to-date knowledge of nutrition topics related to food service, culinary and nutrition trends, wellness technology, student health and wellness. Communicates to team regarding industrys nutritional trends. Assesses client, customer and operator needs; customizes and coordinates nutrition and wellness programs and initiatives. Establishes relationships and maintains partnerships with client health and wellness program/initiative designees. Assesses regional needs and develops/ provides regional best practice materials for health fairs, lunch and learns, program launches, client meetings, school wellness events, tastings, etc. Monitors and benchmarks best practices across region. Conducts, monitors and analyzes audit data and site visit reports to ensure region and account performance against wellness standards; develops corrective action plans with wellness coordinators, wellness managers and dining directors; monitors and enforces corrective action on wellness and sustainability standards, nutrition policies, labeling laws and food allergy management. Assesses opportunities to use technology and marketing innovations to help drive wellness. Creates regional action plans for implementation. Monitors, assesses and increases Webtrition usage and compliance within assigned accounts; holds units in region accountable for using Webtrition recipes in daily food production.
Qualifications: Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) required. Licensed by the State Dietetics Licensing Board in states where applicable required. Masters degree preferred. Minimum of four (4) years of experience required. Contract food service and/or schools or campus work experience highly preferred Food Service experience preferred. Serve-Safe certification preferred. If not certified, must obtain certification within twelve (12) weeks from date of hire. Ability to travel overnight up to 8 days per month.
Apply to Flik today! Flik Independent School Dining is a member of Compass Group USA Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer.
At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. Flik Independent School Dinning maintains a drug-free workplace. Associates at Flik Independent School Dining are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
For positions in Washington State, Maryland, or to be performed Remotely,
click here
for paid time off benefits information.
Req ID:
1374425 FISD Jillian Leshner [[req_classification]]
Salary:
Starts at $75,000 per year Other Forms of Compensation:
Annual Bonus Eligible Must be a Registered Dietitian with CDR with 4+ Years of Professional Experience
Flik Independent School Dining
has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice
experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice
we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life.
We believe in
nourishing the whole person ,
creating community
through great food and programming, and
doing whats right , every time. We are Nourishing a Brighter Future. Job Summary We are searching for a Full-Time Regional Wellness Manager (Registered Dietitian) to support school accounts in the Dallas-Fort Worth area, as well as across Texas and Oklahoma. This is a great role for an experienced dietitian looking for their next career step!
The Wellness Manager implements FISD nutrition programs, supporting quality assurance in areas of nutrition labeling, food allergies and special diets and supporting school specific nutrition needs; supports, coordinates and measures nutrition and wellness initiatives; manages and evaluates the provision of nutrition education, training and guidance; and, works with account leaders, district managers, chefs and marketing managers to promote and support nutrition goals, objectives, strategies and policies to implement wellness related programs and initiatives and to ensure compliance with FDA nutrition labeling laws.
Key Responsibilities: Understands and executes Company food philosophy and wellness programs including FISD wellness commitments and op-in wellness offerings. Plays an active role in educating account operational teams on FISD wellness standards as well as protocols related to risk management of food allergies and special diets. Coordinates wellness events calendar with regional marketing and culinary team and aligns with client and school events. Maintains accurate and up-to-date knowledge of nutrition topics related to food service, culinary and nutrition trends, wellness technology, student health and wellness. Communicates to team regarding industrys nutritional trends. Assesses client, customer and operator needs; customizes and coordinates nutrition and wellness programs and initiatives. Establishes relationships and maintains partnerships with client health and wellness program/initiative designees. Assesses regional needs and develops/ provides regional best practice materials for health fairs, lunch and learns, program launches, client meetings, school wellness events, tastings, etc. Monitors and benchmarks best practices across region. Conducts, monitors and analyzes audit data and site visit reports to ensure region and account performance against wellness standards; develops corrective action plans with wellness coordinators, wellness managers and dining directors; monitors and enforces corrective action on wellness and sustainability standards, nutrition policies, labeling laws and food allergy management. Assesses opportunities to use technology and marketing innovations to help drive wellness. Creates regional action plans for implementation. Monitors, assesses and increases Webtrition usage and compliance within assigned accounts; holds units in region accountable for using Webtrition recipes in daily food production.
Qualifications: Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR) required. Licensed by the State Dietetics Licensing Board in states where applicable required. Masters degree preferred. Minimum of four (4) years of experience required. Contract food service and/or schools or campus work experience highly preferred Food Service experience preferred. Serve-Safe certification preferred. If not certified, must obtain certification within twelve (12) weeks from date of hire. Ability to travel overnight up to 8 days per month.
Apply to Flik today! Flik Independent School Dining is a member of Compass Group USA Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer.
At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. Flik Independent School Dinning maintains a drug-free workplace. Associates at Flik Independent School Dining are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
For positions in Washington State, Maryland, or to be performed Remotely,
click here
for paid time off benefits information.
Req ID:
1374425 FISD Jillian Leshner [[req_classification]]