Gecko Hospitality - CT & RI is hiring: Restaurant Manager in New York
Gecko Hospitality - CT & RI, New York, NY, US
Job Description
Restaurant Manager
Casual Dining – Career Advancement
We are looking for a Restaurant Manager with exceptional customer service skills who knows what true hospitality means!! If you’re looking to build a long-lasting career with a company who prides itself on great benefits packages, promotion from within (30% annually) and career longevity we need to hear from you, Apply today for Restaurant Manager in The Bronx. We are the largest casual dining chain in the world with 30+ years in the industry. Our company is proud of our award-winning team who has earned the “Catalyst Award” for significant reduction of hourly management turnover, the “Top Performer in Management Retention” providing a stable career path that fosters growth, and “One of America’s Best Managed Companies” to name a few. We have set up amazing benefits, incentives and support so it should be no surprise that we boast an exceptional ranking, having one of the lowest turnover rates for every position it offers, from Restaurant Manager to team members. As a company we employ more than 6,500 people, many of whom have worked for the organization for more than 15 years. Approximately 50 percent of our entire management staff started out as hourly team members. Do Not let this opportunity pass you by it will fill very quickly!!!! Apply today for our Restaurant Manager position in The Bronx.
Title of Position – Restaurant Manager
Job Description: Our Restaurant Manager will be expected to promote excellence by providing superior customer service and are responsible for staffing, scheduling, financial goals, and staff development. This person will be responsible for daily operations of the restaurant, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees. The Restaurant Manager will also be responsible for selecting and training highly skilled service-oriented employees and conducting training for employees to develop food and beverage knowledge and sales skills.
Benefits:
• Medical / Vision / Disability
• 401(k)
• Employee Assistance Program
• Employee Relief Program
• Paid Vacation
Qualifications:
• 3+ years of restaurant management experience in a high-volume atmosphere is a must for the Restaurant Manager
• A true desire to mentor and develops others is a trait the Restaurant Manager must possess
• The Restaurant Manager must be proficient in achieving solid financial for the Restaurant Manager
• The Restaurant Manager must be extremely guest orientated with the highest degree of honesty and integrity
Apply Now – Restaurant Manager in The Bronx
If you would like to be considered for this position, please email your resume.
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