Fresh Kitchen
DELIVERY DRIVER (Fresh Kitchen)
Fresh Kitchen, Lakeland, Florida, United States, 33813
ABOUT FRESH KITCHEN:
Fresh Kitchen invites guests to build their own chef-inspired bowls as fast as they can point. Made from scratch and fresh-to-order, guests are presented with seasonal ingredients including fresh greens, quinoa, sweet potato noodles, perfectly seasoned rices, roasted veggies, hormone and antibiotic-free grilled meats, responsibly sourced seafood options, home-made sauces and flavorful add-ons. Along with bowls, Fresh Kitchen also serves freshly brewed teas, lightly sweetened juice frescas, pressed juices and cane sugar craft sodas. The entire menu is 100 percent gluten-free with options available to suite a variety of lifestyles (vegan, paleo, keto); and all food is prepared using 100% olive oil. Fresh Kitchen opened their first location to overwhelming success in Tampa, Florida's SoHo district in 2014, and currently has 8 locations (and growing) throughout the state of Florida.
ABOUT THE JOB:
Our
DELIVERY DRIVERS
partner with our catering team to help provide Fast, Fresh, Convenient, and Friendly offsite guest experiences. In this position, you'll help bring our incredible food and energy to local businesses and guests in the community. When you're on the road, you're also an ambassador that seeks opportunities to helps build brand awareness via your shining personality.
THE BASICSMust be an ambassador of our mission and core valuesWork closely with catering managers and other drivers to ensure proper presentation and set up of catering eventsDevelop and learn knowledge of all menu items, with the ability to describe to guestsPositively engage guests, and effectively handle guest needs, feedback or concernsComply with health and safety standards for food, cleanliness, and safety of the restaurantPerform additional shift responsibilities, as needed, to help organize and expedite accurate and on time deliveries
AIN'T NO PARTY LIKE AN FK PARTY
(a.k.a. Benefits)GROWTH
| be a part of a growing brandFOOD
| discounted mealsCOOL SWAG
| that you'll even want to wear on your day offCULTURE
| that's fun and connected and gives back to the communityFLEXIBLE
| work a flexible schedule that focuses on late AM shiftsHOLLA-DAYS
| Closed for most holidays, so you can enjoy time with family and friendsBE YOURSELF
| You are beautiful, and we celebrate your individuality
PRE-REQs18 years of age or older (at least 2 years of driving experience)Passion for food and peopleAwesome, outgoing personality (not afraid to talk to strangers!)Willing to complete MVR check and background screeningHave a valid driver's license and insuranceStrong attention to detailsMust have/ use own vehicleWillingness to hit the streets and talk to peopleAble to lift at least 20 pounds and frequently squat and bendMust be able to work weekdays in the AM
www.eatfreshkitchen.com
The Fresh Kitchen brand is part of Ciccio Restaurant Group (CRG). CRG was founded more than 25 years ago in New York City with James Lanza. The restaurant group was named after Lanza's father (Frank Ciccio Lanza) who was a successful Fortune 100 CEO and founder of L3 Communications. The healthy mindset and beautiful weather drew the founders to the Florida coast in 1996. CRG currently owns and operates 19 different restaurants under the Better Byrd, Ciccio Water, Ciccio Cali, Daily Eats, Fresh Kitchen, Green Lemon, Taco Dirty, Sweet Soul, and Luv Child brand names. Their portfolio of brands includes both full and quick service concepts. Also under their umbrella is the boutique fitness studio, CAMP, which offers circuit, cycle, and yoga.
Fresh Kitchen invites guests to build their own chef-inspired bowls as fast as they can point. Made from scratch and fresh-to-order, guests are presented with seasonal ingredients including fresh greens, quinoa, sweet potato noodles, perfectly seasoned rices, roasted veggies, hormone and antibiotic-free grilled meats, responsibly sourced seafood options, home-made sauces and flavorful add-ons. Along with bowls, Fresh Kitchen also serves freshly brewed teas, lightly sweetened juice frescas, pressed juices and cane sugar craft sodas. The entire menu is 100 percent gluten-free with options available to suite a variety of lifestyles (vegan, paleo, keto); and all food is prepared using 100% olive oil. Fresh Kitchen opened their first location to overwhelming success in Tampa, Florida's SoHo district in 2014, and currently has 8 locations (and growing) throughout the state of Florida.
ABOUT THE JOB:
Our
DELIVERY DRIVERS
partner with our catering team to help provide Fast, Fresh, Convenient, and Friendly offsite guest experiences. In this position, you'll help bring our incredible food and energy to local businesses and guests in the community. When you're on the road, you're also an ambassador that seeks opportunities to helps build brand awareness via your shining personality.
THE BASICSMust be an ambassador of our mission and core valuesWork closely with catering managers and other drivers to ensure proper presentation and set up of catering eventsDevelop and learn knowledge of all menu items, with the ability to describe to guestsPositively engage guests, and effectively handle guest needs, feedback or concernsComply with health and safety standards for food, cleanliness, and safety of the restaurantPerform additional shift responsibilities, as needed, to help organize and expedite accurate and on time deliveries
AIN'T NO PARTY LIKE AN FK PARTY
(a.k.a. Benefits)GROWTH
| be a part of a growing brandFOOD
| discounted mealsCOOL SWAG
| that you'll even want to wear on your day offCULTURE
| that's fun and connected and gives back to the communityFLEXIBLE
| work a flexible schedule that focuses on late AM shiftsHOLLA-DAYS
| Closed for most holidays, so you can enjoy time with family and friendsBE YOURSELF
| You are beautiful, and we celebrate your individuality
PRE-REQs18 years of age or older (at least 2 years of driving experience)Passion for food and peopleAwesome, outgoing personality (not afraid to talk to strangers!)Willing to complete MVR check and background screeningHave a valid driver's license and insuranceStrong attention to detailsMust have/ use own vehicleWillingness to hit the streets and talk to peopleAble to lift at least 20 pounds and frequently squat and bendMust be able to work weekdays in the AM
www.eatfreshkitchen.com
The Fresh Kitchen brand is part of Ciccio Restaurant Group (CRG). CRG was founded more than 25 years ago in New York City with James Lanza. The restaurant group was named after Lanza's father (Frank Ciccio Lanza) who was a successful Fortune 100 CEO and founder of L3 Communications. The healthy mindset and beautiful weather drew the founders to the Florida coast in 1996. CRG currently owns and operates 19 different restaurants under the Better Byrd, Ciccio Water, Ciccio Cali, Daily Eats, Fresh Kitchen, Green Lemon, Taco Dirty, Sweet Soul, and Luv Child brand names. Their portfolio of brands includes both full and quick service concepts. Also under their umbrella is the boutique fitness studio, CAMP, which offers circuit, cycle, and yoga.