Powderbulksolids
Sargento Announces New Chief Operating Officer
Powderbulksolids, Madison, Wisconsin, United States,
Pellegrino has been with Sargento since 2009. SargentoWI-based cheese leader
Sargento
has named Michael Pellegrino its new chief operating officer.This comes due to Mike McEvoy retiring from his position as executive vice president of Operations at Sargento, and Kristi Jankowski retiring from her long-held position as executive vice president of Innovation.McEvoy and Jankowski bring more than 50 years of service to Sargento. Both will continue to provide strategic counsel by staying on as advisors to the senior leadership team through the end of the year.Pellegrino joined Sargento in 2009. He has held various executive positions including his most recent role as president and chief growth officer. In his newly appointed role as COO, Pellegrino's expanded responsibilities will include leadership for the Business Units (Consumer Products and Food Service & Ingredients), Operations, Innovation, Sales, Supply Chain, and Strategic Planning.During his tenure, Michael and his team have accelerated the growth of the Sargento brand to become a national market-share leader in the retail cheese category. He has also led best-in-class integrated marketing campaigns that have made Sargento one of themost recognizedbrands in the dairy case."The Sargento Family and I have been blessed to have the leadership and companionship of Mike and Kristi. We're grateful for their years of service and for the continued advisory roles they will hold through 2024," saidLouie Gentine, CEO of Sargento. "We also look forward to a successful road ahead withMichael Pellegrinoas our chief operating officer. Based on his proven track record, we know he will deliver against our ambitious growth plan while realizing our vision to the most innovative, best-loved real food company."Kristen Kazarian has been a writer and editor for more than three decades. She has worked at several consumer magazines and B2B publications in the fields of food and beverage, packaging, processing, women's interest, local news, health and nutrition, fashion and beauty, automotive, and computers.Sign up for the Powder & Bulk Solids Weekly newsletter.
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Sargento
has named Michael Pellegrino its new chief operating officer.This comes due to Mike McEvoy retiring from his position as executive vice president of Operations at Sargento, and Kristi Jankowski retiring from her long-held position as executive vice president of Innovation.McEvoy and Jankowski bring more than 50 years of service to Sargento. Both will continue to provide strategic counsel by staying on as advisors to the senior leadership team through the end of the year.Pellegrino joined Sargento in 2009. He has held various executive positions including his most recent role as president and chief growth officer. In his newly appointed role as COO, Pellegrino's expanded responsibilities will include leadership for the Business Units (Consumer Products and Food Service & Ingredients), Operations, Innovation, Sales, Supply Chain, and Strategic Planning.During his tenure, Michael and his team have accelerated the growth of the Sargento brand to become a national market-share leader in the retail cheese category. He has also led best-in-class integrated marketing campaigns that have made Sargento one of themost recognizedbrands in the dairy case."The Sargento Family and I have been blessed to have the leadership and companionship of Mike and Kristi. We're grateful for their years of service and for the continued advisory roles they will hold through 2024," saidLouie Gentine, CEO of Sargento. "We also look forward to a successful road ahead withMichael Pellegrinoas our chief operating officer. Based on his proven track record, we know he will deliver against our ambitious growth plan while realizing our vision to the most innovative, best-loved real food company."Kristen Kazarian has been a writer and editor for more than three decades. She has worked at several consumer magazines and B2B publications in the fields of food and beverage, packaging, processing, women's interest, local news, health and nutrition, fashion and beauty, automotive, and computers.Sign up for the Powder & Bulk Solids Weekly newsletter.
#J-18808-Ljbffr