McDonald’s
General Manager
McDonald’s, California, Missouri, United States, 65018
General Manager
Flexible scheduling with a side of always feeling valued. A job at McDonald’s offers a job combo that fits YOU.PERKS & BENEFITS:
Competitive pay from $99840 - $134780 / year plus cash incentivesEmployee discounts and free meals15-25 days paid vacationTuition reimbursement and/or educational assistanceTraining and advancement opportunitiesWeekly direct deposit*401k plan*Medical, dental, and vision benefits*Available to full-time employees in select locations.This role is vital to the operations within the restaurant because you’ll:Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager workPlan for success: Proactively lead and manage all People processes including but not limited to:- Recruiting, Hiring and Onboarding- Staffing- Performance Management- Train, coach, and motivateBe in the know: Plan for and make critical business decisions around inventory, budget, and food ordering/costsTake action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellenceInspire and Empower: Maintain a high level of standard for guest and employee safetyBe results-oriented: Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellenceTo be a successful General Manager, you’ll need:HSD or GED preferred;Passion for helping and serving others (customers and fellow team members);1+ years’ experience leading, motivating and/or developing others OR US Military Service;A commitment to excellence and safety in the workplace;Strong customer service and support focus;The ability to communicate effectively and anticipate customer needs; andTo provide solutions and make decisions in a fast-paced environment
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Flexible scheduling with a side of always feeling valued. A job at McDonald’s offers a job combo that fits YOU.PERKS & BENEFITS:
Competitive pay from $99840 - $134780 / year plus cash incentivesEmployee discounts and free meals15-25 days paid vacationTuition reimbursement and/or educational assistanceTraining and advancement opportunitiesWeekly direct deposit*401k plan*Medical, dental, and vision benefits*Available to full-time employees in select locations.This role is vital to the operations within the restaurant because you’ll:Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager workPlan for success: Proactively lead and manage all People processes including but not limited to:- Recruiting, Hiring and Onboarding- Staffing- Performance Management- Train, coach, and motivateBe in the know: Plan for and make critical business decisions around inventory, budget, and food ordering/costsTake action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellenceInspire and Empower: Maintain a high level of standard for guest and employee safetyBe results-oriented: Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellenceTo be a successful General Manager, you’ll need:HSD or GED preferred;Passion for helping and serving others (customers and fellow team members);1+ years’ experience leading, motivating and/or developing others OR US Military Service;A commitment to excellence and safety in the workplace;Strong customer service and support focus;The ability to communicate effectively and anticipate customer needs; andTo provide solutions and make decisions in a fast-paced environment
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