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Tommy Bahama

Pantry Cook

Tommy Bahama, Honolulu, Hawaii, United States, 96814


LIVE THE ISLAND LIFETommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an environment of aloha fun. Come join us, share knowledge on each season's scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great!BE THE ISLAND GUIDECreate a relaxed destination - Actively participate in a team environment, demonstrating genuine hospitality and team player skills to promote culinary successSet the course - Possess complete knowledge and ensure timely execution of all food menus/recipes - including ingredients, preparation methods, and presentationBuild the perfect oasis - Practice the preparation of cold foods, such as salads, dressings, appetizers and dessertSupport your crew - Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standardsESSENTIALS FOR LIFE IN PARADISEYou have 1+ years of high volume culinary/hospitality experienceYou have a current food handler's card and other certification as required by federal/state/local lawYou have basic knowledge of food/restaurant service skills - all phases of food production and service including storage, rotation, food preparation, recipe adherence, plate presentation, service and production time adherenceYou have a high school diploma or GEDWillingness to perform other duties as required that are necessary to support the businessESSENTIAL PHYSICAL REQUIREMENTSLift and/or move up to approximately 50 pounds frequentlyBending/stooping/kneeling required - frequentlyRoutine standing for duration of shiftManeuvering the following types of equipment or machinery:Hand cart, blenders, knives, slices, wine keys and other tools listed in training manualScheduled shifts determined by business needsPay Range: $19.00 (or local minimum wage)-$24.00 hourlyMahalo (thank you) for your interest in Tommy Bahama!

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