Logo
Aramark Corporation

Server - SAP Center - Penthouse

Aramark Corporation, San Jose, California, United States, 95199


Job Description

Serving others prepares you to lead others. As a Server on our team, you’ll master the art of creating an awesome customer experience. You’ll be responsible for taking orders, serving food and drinks, and making unforgettable memories with guests. Our Servers love to keep our guests satisfied and are problem-solvers at heart. By focusing on ways to better the customer experience, you’ll be able to refine your leadership skills and open new doors for your career. Start your journey with us and pursue what matters to you.COMPENSATION: The hourly rate of pay for this position is $17.55. This is Aramark’s good faith and reasonable estimate of the rate of compensation for this position as of the time of posting.Job Responsibilities

Serves food and beverage to guests according to guests' orders and/or banquet menuMaintains knowledge of menu items and all other offeringsMaintains appearance and cleanliness of food service areas during the eventReplenishes food and beverage productsAdheres to all alcohol service policies and safe drinking guidelines including checking guests’ identificationProvides excellent customer service, anticipating guests’ needsBreaks down and cleans/sanitizes food service areas, workstations, and equipmentMaintains a positive demeanor towards guests, customers, clients, co-workers, etc.Adheres to Aramark safety policies and procedures including proper food safety and sanitationEnsures security of company assetsAt Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.Qualifications

Previous experience as a server or in a food service role preferredDemonstrates excellent customer service skillsDemonstrates excellent communication and interpersonal skills, both written and verbalWorking knowledge of food safety principles and proceduresMust be able to obtain a food safety certificationMust be available to work flexible hours including evenings and weekendsThis role may have physical demands including, but not limited to, lifting, bending, pushing, pulling, and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).Education#J-18808-Ljbffr