Chick-fil-A
Delivery Driver
Chick-fil-A, Atlanta, Georgia, United States, 30383
DescriptionThey are
responsible for promptly delivering customer orders, ensuring that the foods are fresh and delicious upon arrival . Delivery drivers are responsible for bagging and checking orders.
Drivers must be 18 years of age or older, but some of our drivers are reaching retirement. Chick fil A Northridge provides the vehicle. Drivers make their best money during peak meal times, which generally fall between: 7:00 a.m. - 9:00 a.m. 11:00 a.m. - 2:00 p.m. 5:00 p.m. - 8:00 p.m. Drivers get a wage Salary plus tips.
RequirementsA valid Drivers license for the state of Georgia. Must be 18 year of age or older. Working operation once a year
Company InformationIn our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.
responsible for promptly delivering customer orders, ensuring that the foods are fresh and delicious upon arrival . Delivery drivers are responsible for bagging and checking orders.
Drivers must be 18 years of age or older, but some of our drivers are reaching retirement. Chick fil A Northridge provides the vehicle. Drivers make their best money during peak meal times, which generally fall between: 7:00 a.m. - 9:00 a.m. 11:00 a.m. - 2:00 p.m. 5:00 p.m. - 8:00 p.m. Drivers get a wage Salary plus tips.
RequirementsA valid Drivers license for the state of Georgia. Must be 18 year of age or older. Working operation once a year
Company InformationIn our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.