Compass Group
COOK SUPERVISOR (FULL TIME)
Compass Group, Saint Paul, Minnesota, United States, 55199
Bon Appetit
We are hiring immediately for a full time
HOURLY COOK SUPERVISOR
position.Location : University of Northwestern- St Paul - 3003 Snelling Avenue North, Saint Paul, MN 55113
Note: online applications accepted
only .Schedule : Full time schedule. Thursday - Sunday or Friday - Monday, 2:00 pm - 12:00 am. More details upon interview.Requirement : Previous grill and supervisory experience is preferred but not required.Pay Range:
$20.00 per hour to $22.00*Internal Employee Referral Bonus AvailableWe Make Applying Easy!
Want to apply to this job via text messaging? Text
JOB
to
75000
and search
requisition ID number
1322598.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkgDiversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.Learn more about careers with Bon Appetit: http://www.bamco.com/careers/Job Summary
Summary:
Directly supervises food-service associates in accordance with policies, procedures and applicable laws.
Essential Duties and Responsibilities:Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.Operates and cleans equipment in accordance with department procedures after each use.Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.Follows HACCP guidelines to ensure quality and safety of food supply.Operates food-service equipment in a safe manner and according to established policies and procedures.Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.Performs other duties as assigned.Associates at Bon Appetitare offered many fantastic benefits.Full-time and part-time positions offer the followingbenefits
to associates:
Retirement Plan,
Associate Shopping Program,
Health and Wellness Programs,
Discount Marketplace,
Identity Theft Protection,
Pet Insurance,
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramFull-time positions also offer the following benefits
to associates:
Medical,
Dental,
Vision,
Life Insurance/AD,
Disability Insurance,
Commuter Benefits,
Employee Assistance Program,
Flexible Spending Accounts (FSAs)About Compass Group: Achieving leadership in the foodservice industryCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.Applications are accepted on an ongoing basis.Bon Appetit
maintains a drug-free workplace.[[filter4
#J-18808-Ljbffr
We are hiring immediately for a full time
HOURLY COOK SUPERVISOR
position.Location : University of Northwestern- St Paul - 3003 Snelling Avenue North, Saint Paul, MN 55113
Note: online applications accepted
only .Schedule : Full time schedule. Thursday - Sunday or Friday - Monday, 2:00 pm - 12:00 am. More details upon interview.Requirement : Previous grill and supervisory experience is preferred but not required.Pay Range:
$20.00 per hour to $22.00*Internal Employee Referral Bonus AvailableWe Make Applying Easy!
Want to apply to this job via text messaging? Text
JOB
to
75000
and search
requisition ID number
1322598.The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkgDiversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.Learn more about careers with Bon Appetit: http://www.bamco.com/careers/Job Summary
Summary:
Directly supervises food-service associates in accordance with policies, procedures and applicable laws.
Essential Duties and Responsibilities:Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.Operates and cleans equipment in accordance with department procedures after each use.Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.Follows HACCP guidelines to ensure quality and safety of food supply.Operates food-service equipment in a safe manner and according to established policies and procedures.Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.Performs other duties as assigned.Associates at Bon Appetitare offered many fantastic benefits.Full-time and part-time positions offer the followingbenefits
to associates:
Retirement Plan,
Associate Shopping Program,
Health and Wellness Programs,
Discount Marketplace,
Identity Theft Protection,
Pet Insurance,
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home ProgramFull-time positions also offer the following benefits
to associates:
Medical,
Dental,
Vision,
Life Insurance/AD,
Disability Insurance,
Commuter Benefits,
Employee Assistance Program,
Flexible Spending Accounts (FSAs)About Compass Group: Achieving leadership in the foodservice industryCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.Applications are accepted on an ongoing basis.Bon Appetit
maintains a drug-free workplace.[[filter4
#J-18808-Ljbffr