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Compass Group

SYSTEM DIRECTOR - CHRISTUS ST. MICHAEL HOSPITAL - TEXARKANA TX (10K SIGN ON BONU

Compass Group, Texarkana, Texas, United States, 75503


Morrison Healthcare

Salary:

$85K-$100KOther Forms of Compensation:Pay Grade:

16Morrison Healthcare

is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafes feature socially responsible practices and exceptional guest experiences. The company's comprehensive Mindful Choices wellness and sustainability platform includes the latest in healthful eating and an understanding of behavioral change in food consumption. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for the past five years, and Training Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.Job Summary

Morrison Healthcare, a division of Compass Group USA, is seeking a highly motivated and experienced System Director, Food Services to join our world-class team in Texarkana, TX. As a leading national food and nutrition services company exclusively dedicated to serving over 600 hospitals and healthcare systems, Morrison Healthcare has a proven track record of delivering exceptional guest experiences and flawless service.Responsibilities:

Determine the strategic direction and goals for the food services department across multiple systems.Successfully implement innovative programs and initiatives to enhance the dining experience.Collaborate with executive chefs and registered dietitians to ensure world-class culinary offerings.Oversee budget management and financial performance for a managed volume of $12M.Strictly adhere to food safety and sanitation standards.Requirements:

Bachelor's degree, or equivalent experience, in Food/Hospitality or a related field.Minimum of 5 years of leadership experience in food services.Exceptional communication and interpersonal skills.Ambitious and driven to compete in a fast-paced environment.Join our team at Morrison Healthcare and make a meaningful impact on the lives of millions of patients. Apply now!Compass Group is an equal opportunity employer. We are committed to treating all applicants fairly based on their abilities, achievements, and experience, without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Benefits:

MedicalDentalVisionLife Insurance/ ADDisability InsuranceRetirement PlanFlexible Time OffHoliday Time Off (varies by site/state)Associate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)Applications are accepted on an ongoing basis.Morrison Healthcare maintains a drug-free workplace.Req ID:

1276008Apply to Morrison Healthcare today!Morrison Healthcare is a member of Compass Group USA

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