Sodexo
General Manager 3 - Food
Sodexo, Pearland, Texas, us, 77588
Unit Description
Work for a company that cares for its people and offers opportunities for personal growth.Sodexo is seeking a
General Manager 3 - Food
at
HCA Houston Healthcare Pearland
located in
Pearland, TX.
Located a short drive from Houston, HCA Pearland is a 49-bed acute full-service Level IV Trauma hospital offering fast and effective care you expect when experiencing a medical emergency.The General Manager will focus on food operations, labor productivity, budgets and financial reporting, client relations, and implementing strategies to drive patient/guest satisfaction. Success for the ideal candidate will be driven by positive outcomes through client satisfaction, retention, and positive patient and guest satisfaction scores.
Have culinary experience and looking to grow your career in food operations? This is a great opportunity to join us at HCA Pearland as we build success together!Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business. We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.Responsibilities
Have oversight of day-to-day operations;Deliver high quality food service;Achieve company and client financial targets and goals;Develop and maintain client and customer relationships;Develop strategic plans;Create a positive environment;Ensure Sodexo Standards are met.Qualifications
Has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;Has culinary production experience and a strong background in safety and sanitation compliance;Has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.Qualifications & Requirements
Basic Education Requirement - Bachelor's Degree or equivalent experienceBasic Management Experience - 3 yearsBasic Functional Experience - 3 yearsSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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Work for a company that cares for its people and offers opportunities for personal growth.Sodexo is seeking a
General Manager 3 - Food
at
HCA Houston Healthcare Pearland
located in
Pearland, TX.
Located a short drive from Houston, HCA Pearland is a 49-bed acute full-service Level IV Trauma hospital offering fast and effective care you expect when experiencing a medical emergency.The General Manager will focus on food operations, labor productivity, budgets and financial reporting, client relations, and implementing strategies to drive patient/guest satisfaction. Success for the ideal candidate will be driven by positive outcomes through client satisfaction, retention, and positive patient and guest satisfaction scores.
Have culinary experience and looking to grow your career in food operations? This is a great opportunity to join us at HCA Pearland as we build success together!Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career opportunity for you to partner within and join our growing nationwide HCA portfolio of business. We are looking for individuals with the ability to manage labor efficiently and a proven track record of driving patient satisfaction.Responsibilities
Have oversight of day-to-day operations;Deliver high quality food service;Achieve company and client financial targets and goals;Develop and maintain client and customer relationships;Develop strategic plans;Create a positive environment;Ensure Sodexo Standards are met.Qualifications
Has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;Has culinary production experience and a strong background in safety and sanitation compliance;Has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed.Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.Qualifications & Requirements
Basic Education Requirement - Bachelor's Degree or equivalent experienceBasic Management Experience - 3 yearsBasic Functional Experience - 3 yearsSodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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