Sodexo
General Manager 1 Food - Schools (Enrollment < 2,500)
Sodexo, Lansing, Michigan, United States,
Inspire students through food, teach them what’s possible through sustainable resources.
Sodexo is seeking a
General Manager 1
- food for Beecher Community School located in Flint, Michigan. The
GM
provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training. Works directly with internal and external clients managing the catering process from beginning through execution.
Is this opportunity right for you?
At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
We are looking for candidates who will:
drive sales
focus on innovation, resident dining, catering and retail to include retail brands
have oversight of day-to-day operations
deliver high quality food service
achieve company and client financial targets and goals
develop and maintain student and client satisfaction
develop strategic plans
create a positive environment
ensure Sodexo standards are met
The ideal candidate:
has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively
has culinary production experience and a strong background in safety and sanitation compliance
has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
has financial computer skills – specifically budgeting and forecasting
has working knowledge of food production systems
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement - High School Diploma or GED
Basic Management Requirement - 2 years
Basic Functional Experience – 2 years of relevant experience in school nutrition programs
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
#J-18808-Ljbffr
Sodexo is seeking a
General Manager 1
- food for Beecher Community School located in Flint, Michigan. The
GM
provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training. Works directly with internal and external clients managing the catering process from beginning through execution.
Is this opportunity right for you?
At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
We are looking for candidates who will:
drive sales
focus on innovation, resident dining, catering and retail to include retail brands
have oversight of day-to-day operations
deliver high quality food service
achieve company and client financial targets and goals
develop and maintain student and client satisfaction
develop strategic plans
create a positive environment
ensure Sodexo standards are met
The ideal candidate:
has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively
has culinary production experience and a strong background in safety and sanitation compliance
has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
has financial computer skills – specifically budgeting and forecasting
has working knowledge of food production systems
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements
Basic Education Requirement - High School Diploma or GED
Basic Management Requirement - 2 years
Basic Functional Experience – 2 years of relevant experience in school nutrition programs
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
#J-18808-Ljbffr