McDonald’s
General Manager
McDonald’s, Tacoma, Washington, us, 98417
General ManagerFlexible scheduling with a side of always feeling valued. A job at McDonald’s offers a job combo that fits YOU.PERKS & BENEFITS:Competitive pay from
$81260
-
$109700
/ year plus cash incentivesEmployee discounts and free meals15-25 days paid vacationTuition reimbursement and/or educational assistanceTraining and advancement opportunitiesWeekly direct deposit*401k plan*Medical, dental, and vision benefitsAnd much, much more!*Available to full time employees in select locations.This role is
vital
to the operations within the restaurant because you’ll:Lead the experience:
Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work.Plan for success:
Proactively lead and manage all People processes including but not limited to:Recruiting, Hiring and OnboardingStaffingPerformance ManagementTrain, coach and motivateBe in the know:
Plan for and make critical business decisions around inventory, budget, and food ordering/costs.Take action first:
Ensure food safety measures are set and achieved to McDonald’s standards of excellence.Inspire and Empower:
Maintain high level of standard for guest and employee safety.Be results oriented:
Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence.To be a
successful General Manager , you’ll need:HSD or GED preferred;Passion for helping and serving others (customers and fellow team members);1+ years’ experience leading, motivating and/or developing others OR US Military Service;A commitment to excellence and safety in the workplace;Strong customer service and support focus;The ability to communicate effectively and anticipate customer needs;To provide solutions and make decisions in a fast-paced environment.So, what’s your job combo?
#J-18808-Ljbffr
$81260
-
$109700
/ year plus cash incentivesEmployee discounts and free meals15-25 days paid vacationTuition reimbursement and/or educational assistanceTraining and advancement opportunitiesWeekly direct deposit*401k plan*Medical, dental, and vision benefitsAnd much, much more!*Available to full time employees in select locations.This role is
vital
to the operations within the restaurant because you’ll:Lead the experience:
Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work.Plan for success:
Proactively lead and manage all People processes including but not limited to:Recruiting, Hiring and OnboardingStaffingPerformance ManagementTrain, coach and motivateBe in the know:
Plan for and make critical business decisions around inventory, budget, and food ordering/costs.Take action first:
Ensure food safety measures are set and achieved to McDonald’s standards of excellence.Inspire and Empower:
Maintain high level of standard for guest and employee safety.Be results oriented:
Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence.To be a
successful General Manager , you’ll need:HSD or GED preferred;Passion for helping and serving others (customers and fellow team members);1+ years’ experience leading, motivating and/or developing others OR US Military Service;A commitment to excellence and safety in the workplace;Strong customer service and support focus;The ability to communicate effectively and anticipate customer needs;To provide solutions and make decisions in a fast-paced environment.So, what’s your job combo?
#J-18808-Ljbffr