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This range is provided by Newfound Lake Inn. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$20.00/hr - $30.00/hr

We are seeking a dynamic and experienced Restaurant Manager to oversee the day-to-day operations of our fast-paced dining restaurant. The ideal candidate will be a passionate leader with a proven track record in managing a team.

Benefits Include

• Quarterly Bonus Structure
• Five Day Work Week
• Medical, Dental, & Vision, Short & Long Term
• Dining Allowance & Discounts
  
  

• Team Management: Recruit, hire, train, and develop a high-performing team.
• Operations: Oversee all aspects of restaurant operations, including food preparation, service, and sanitation.
• Financial Management: Maintain a proper schedule to maximize labor costs
• Guest Service: Foster a positive and welcoming atmosphere for our guests, ensuring satisfaction, and loyalty
• Compliance: Maintain compliance with all relevant health, safety, and regulatory standards.
  
  

• Minimum 1 year of experience as a Restaurant Manager
• Strong leadership and interpersonal skills.
• Excellent organizational and time management.
• Proven track record of financial management and budgeting.
• Passion for the restaurant industry and a commitment to providing exceptional guest service.

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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