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Bring your food service/restaurant equipment maintenance and repair expertise to an organization that can offer you competitive compensation (up to $55/hr to start!), primarily Monday – Friday daytime hours, excellent benefits, and a company vehicle and gas card provided to you by the company! Due to growth, Gold Standard Service Company , an emerging industry leader in providing top-quality maintenance and repair services for restaurant equipment, is seeking a skilled Field Supervisor / Food Service/Restaurant Equipment Mechanic to join their team area. The Field Supervisor will travel between the Washington, DC and Richmond, VA areas and should reside in a commutable distance to both geographies . If you have at least 7-10 years of food service/restaurant equipment repair experience , Gold Standard wants to hear from you! CFESA certifications are a huge plus but are not required. Leadership experience is a plus but not required. Why Food Service Equipment Repair Professionals join the Gold Standard team: Competitive compensation: Starting between $45 – $55/hr , based on experience. Excellent benefits package including health, dental, vision, 401K plan with discretionary employer match, 3 weeks of PTO, sick days, jury duty days, holiday overtime pay, and more! Plus, other perks including a company vehicle, gas card, and tools provided by Gold Standard! Advancement and pay increases : Gold Standard Service Company is growing and believes in promoting from within. As Gold Standard expands further, you will have even more advancement opportunities. Flexible schedule : Typically, Monday – Friday daytime hours. The Field Supervisor will be responsible for: Training technicians on service jobs Helping with technical support on jobs Monitoring the team of technicians Periodic preventative maintenance of restaurant equipment Restaurant equipment repairs Refrigeration equipment repairs such as ice machines, walk-in refrigerator and freezer units, and stand-alone units Flooring, plumbing, and electrical repairs The Field Supervisor will be responsible for diagnosing and troubleshooting equipment issues, performing repairs and replacements, and ensuring the proper functioning and safety of the equipment In addition, the Field Supervisor will manage a team of Technicians and offer support and supervision About the Company: Established in 2024, Gold Standard Service Company is an emerging industry leader in providing top-quality maintenance and repair services for restaurant equipment. Our expertise extends to specialized services such as air conditioning, restaurant equipment repair, refrigeration, and preventative maintenance solutions. Gold Standard Service Company is an Equal Employment Opportunity (EEO) employer and welcomes all qualified applicants. Applicants will receive fair and impartial consideration without regard to race, sex, color, national origin, age, disability, veteran status, genetic data, or religion or other legally protected status. #J-18808-Ljbffr