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Description: Responsible for Inventory control and ensuring park stands and restaurants are stocked. Under the direction of the Rock City Food & Beverage Manager, the Rock City Food Vending & Stock Partner is responsible for performing the following duties: Delivers excellent guest service to internal and external customers in line with the organization's mission, culture, and values. Models appropriate guest and partner interaction at all times, displaying the values of the culture of excellence and leading in a manner that serves as an organizational model for the values. Ensures all products are properly rotated to prevent loss when storing incoming deliveries. Transports Coca-Cola deliveries to inventory storage locations for Big Rock Grill, Café 7, Cliff Terrace, Seasonal Stands, and Vending Machines. Stocks Rock City Gardens Coca-Cola vending machines. Collects money from Rock City Gardens Coca-Cola vending machines and turns it in to the Rock City Gardens Food & Beverage Manager. Communicates with Rock City Gardens Food & Beverage Manager on requirements for vending machine change levels. Organizes and maintains the cleanliness of the vending machine inventory storage building. Supports Big Rock Grill, Café 7, and Cliff Terrace with stocking needs and guest-facing lobby/dining room cleanliness. Establishes and maintains the organization of Rock City Food storage areas located in Big Rock Grill, Café 7/Cliff Terrace, and secondary storage areas. Maintains cleanliness of company van and notifies the Rock City Food and Beverage Manager of any operational issues related to the van. Performs other duties as assigned by management. Requirements: High school diploma or 1 year experience in food and beverage operations. Minimum 1 year experience in receiving, handling, and stocking in restaurant environment preferred. Possess a current driver's license and good driving record. Possess an outgoing, friendly personality and the ability to provide excellent guest service. Must have familiarity with Microsoft Word, Excel, and Outlook. Ability to communicate and interact effectively in one-on-one and small group situations. Ability to add, subtract, multiply, and divide. Ability to perform these operations using units of American money. Ability to provide a flexible schedule to work nights, weekends, holidays, and special events as needed. Ability to work in hot or cold conditions for 30 to 60 minutes at a time. Required to regularly use hands and fingers. Ability to lift 30 pounds or more vertically or overhead. Required to walk, stoop, kneel or crouch frequently. Must be able to stand regularly. Ability to push, pull, or move up to 125 pounds with mechanical assistance. Compensation details: 14.45-14.5 Hourly Wage PI065bdce4fac9-8908