NY Staffing
COOK / MANAGER (10-month) - GIHS
NY Staffing - Grand Island, New York, United States, 14072
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Overview
Cook / Manager (10-Month) - Grand Island High School
Position: Cook / Manager Location: Grand Island High School, 1100 Ransom Road, Grand Island, NY 14072 Position Type: Classified - Cook Job Number: 3300052904 Start Date: 07/30/2025 Closing Date: 08/13/2025 Anticipated Employment Date: ASAP Anticipated Work Location/Hours: Grand Island High School 6:30am to 1:45pm Salary: $20.72/hr plus benefits (incl. health insurance, retirement, and paid time off) per SRP Contract Duties: Preparing and cooking food, and supervising personnel in a school cafeteria. Work is performed under the general supervision of a school lunch manager. Supervision is exercised over the work of cooks, bakers, and food service helpers. May also be assigned to bookkeeping and clerical duties in the Food Services Offices. Minimum Qualifications: Working knowledge of approved methods of food preparation and the nutritional values of food. Ability to supervise the work of others. Ability to keep simple records and submit reports. Ability to get along well with students, and adults. Ability to understand and carry out oral and written directions. Qualifications Desired: An equivalent combination of training and experience that indicates ability to perform required duties and work activities listed above. Application Procedure: Apply online by visiting WNYRIC. Grand Island Central School District is an equal opportunity employer.
Position: Cook / Manager Location: Grand Island High School, 1100 Ransom Road, Grand Island, NY 14072 Position Type: Classified - Cook Job Number: 3300052904 Start Date: 07/30/2025 Closing Date: 08/13/2025 Anticipated Employment Date: ASAP Anticipated Work Location/Hours: Grand Island High School 6:30am to 1:45pm Salary: $20.72/hr plus benefits (incl. health insurance, retirement, and paid time off) per SRP Contract Duties: Preparing and cooking food, and supervising personnel in a school cafeteria. Work is performed under the general supervision of a school lunch manager. Supervision is exercised over the work of cooks, bakers, and food service helpers. May also be assigned to bookkeeping and clerical duties in the Food Services Offices. Minimum Qualifications: Working knowledge of approved methods of food preparation and the nutritional values of food. Ability to supervise the work of others. Ability to keep simple records and submit reports. Ability to get along well with students, and adults. Ability to understand and carry out oral and written directions. Qualifications Desired: An equivalent combination of training and experience that indicates ability to perform required duties and work activities listed above. Application Procedure: Apply online by visiting WNYRIC. Grand Island Central School District is an equal opportunity employer.