Idaho Milk Products
Ice Cream Plant Manager
Idaho Milk Products, Jerome, Idaho, United States, 83338
Department:
Production
Location:
Main Plant
City:
Jerome
State/Territory:
Idaho
Reports to:
VP of Operations
Employment status:
Full time
FLSA Status:
Exempt
Shifts:
Day Shift
# of openings:
1
SHIFT:
Day shift, Monday through Friday.
Subject to change according to business needs.
POSITION SUMMARY:As a High-Tech Ice Cream Plant Manager, you’ll play a crucial role in leading the Ice Cream Operations team overseeing the production, quality control, and efficiency of our state-of-the-art ice cream manufacturing facility. Your responsibilities will span from developing a safety and quality focused culture to managing production processes. If you’re passionate about ice cream, technology, and leading a dynamic team, this role is perfect for you!
ESSENTIAL FUNCTIONS, DUTIES AND PERFORMANCE RESPONSIBILITIES:Team Leadership:
Recruit, train, and manage production staff, ensuring a skilled and motivated workforce.
Foster a positive work environment, emphasizing safety, teamwork, and continuous improvement.
Conduct performance evaluations and provide coaching as needed.
Production Management:
Supervise all aspects of ice cream production, including mixing, aging, freezing, product filling, and packaging. Experience with extruded novelties is a plus.
Supervise all aspects of a powder blending facility co-located with the ice cream plant.
Optimize production schedules to meet demand while minimizing waste.
Collaborate with R&D teams to introduce new flavors, product lines, and adhere to customer specifications.
Quality Assurance:
Implement quality control procedures to maintain consistent and excellent product quality.
Monitor production lines, conduct regular inspections, and address any deviations promptly.
Ensure compliance with food safety standards and regulations.
Equipment and Technology:
Oversee maintenance and operation of high-tech ice cream production equipment, including extruded novelties, bulk fillers, and high-speed primary and secondary packaging.
Stay updated on industry trends and emerging technologies to enhance efficiency.
Troubleshoot technical issues and coordinate repairs.
Inventory and Logistics:
Manage inventory levels, raw materials, and finished goods.
Coordinate logistics for distribution and delivery.
Optimize supply chain processes to minimize costs and lead times.
Budgeting and Cost Control:
Develop and manage production budgets.
Identify cost-saving opportunities without compromising quality.
Monitor expenses related to labor, materials, and utilities.
Sustainability:
Implement industry leading sustainability practices within the plant, such as waste reduction and energy efficiency.
Develop and implement sustainable packaging options.
POSITION SPECIFICATIONS AND QUALIFICATIONS:Education, Experience, Skills and Knowledge:
Bachelor’s degree in Food Science, Engineering, or a related field (Master’s preferred).
Proven experience in food production management, preferably in ice cream or dairy products.
Strong technical aptitude and familiarity with automated production systems.
Excellent leadership, communication, and problem-solving skills.
Knowledge of food safety regulations (HACCP, FDA, SQF, etc.).
Passion for innovation and continuous improvement.
Physical Requirements:
Occasionally subject to up to at least 92db’s with hearing protection.
Lifting: up to 20lbs occasionally.
Walking: Moving about on foot to accomplish tasks, regularly.
Reaching: Extending hands and arms in any direction.
Stooping: Bending body downward and forward by bending spine at the waist occasionally.
Talking: Expressing or exchanging ideas by means of the spoken word. Those activities must convey detailed or important spoken instructions to other workers accurately, loudly, or quickly.
Perform tasks requiring manual dexterity (e.g., processing paperwork, filing, typing, 10-key).
Operate office machinery (e.g., personal computer, copy/fax/scan machine, phone).
BENEFITS:
Excellent benefits package available: medical, dental, vision, disability, life insurance and AD&D, FSA, vacation, PTO, 401k, and paid holidays. Subject to applicable eligibility and waiting periods.
Competitive salary and performance-based bonuses.
Relocation package available.
Free ice cream, because who doesn’t love that!
To apply for this position please visit our website at www.idahomilkproducts.com and click the JOIN OUR TEAM link in the top right-hand corner.
Job Type:
Full-time
Schedule:
Day shift
Monday to Friday
Application Question(s):
Have you ever been convicted, entered a plea or no contest, or received a withheld judgement for any criminal offense, MISDEMEANOR or FELONY?
If you answered "yes", please list each individual conviction or withheld judgement below including month and year of each conviction, conviction level (misdemeanor or felony), and the specific crime.
Note: We follow EEOC guidelines when considering conviction history, and our background checks go back more than 7 years. Your conviction history will not necessarily disqualify you from consideration for this position, so please disclose any criminal offense, large or small. Failure to fully disclose will eliminate you from employment consideration.
What is your desired salary?
Education:
Bachelor's (Preferred)
Experience:
Ice Cream or Dairy food production management: 3 years (Preferred)
Food production management: 4 years (Preferred)
Automated production systems: 4 years (Preferred)
Ability to Relocate:
Jerome, ID 83338: Relocate before starting work (Required)
Work Location:
In person
#J-18808-Ljbffr
Production
Location:
Main Plant
City:
Jerome
State/Territory:
Idaho
Reports to:
VP of Operations
Employment status:
Full time
FLSA Status:
Exempt
Shifts:
Day Shift
# of openings:
1
SHIFT:
Day shift, Monday through Friday.
Subject to change according to business needs.
POSITION SUMMARY:As a High-Tech Ice Cream Plant Manager, you’ll play a crucial role in leading the Ice Cream Operations team overseeing the production, quality control, and efficiency of our state-of-the-art ice cream manufacturing facility. Your responsibilities will span from developing a safety and quality focused culture to managing production processes. If you’re passionate about ice cream, technology, and leading a dynamic team, this role is perfect for you!
ESSENTIAL FUNCTIONS, DUTIES AND PERFORMANCE RESPONSIBILITIES:Team Leadership:
Recruit, train, and manage production staff, ensuring a skilled and motivated workforce.
Foster a positive work environment, emphasizing safety, teamwork, and continuous improvement.
Conduct performance evaluations and provide coaching as needed.
Production Management:
Supervise all aspects of ice cream production, including mixing, aging, freezing, product filling, and packaging. Experience with extruded novelties is a plus.
Supervise all aspects of a powder blending facility co-located with the ice cream plant.
Optimize production schedules to meet demand while minimizing waste.
Collaborate with R&D teams to introduce new flavors, product lines, and adhere to customer specifications.
Quality Assurance:
Implement quality control procedures to maintain consistent and excellent product quality.
Monitor production lines, conduct regular inspections, and address any deviations promptly.
Ensure compliance with food safety standards and regulations.
Equipment and Technology:
Oversee maintenance and operation of high-tech ice cream production equipment, including extruded novelties, bulk fillers, and high-speed primary and secondary packaging.
Stay updated on industry trends and emerging technologies to enhance efficiency.
Troubleshoot technical issues and coordinate repairs.
Inventory and Logistics:
Manage inventory levels, raw materials, and finished goods.
Coordinate logistics for distribution and delivery.
Optimize supply chain processes to minimize costs and lead times.
Budgeting and Cost Control:
Develop and manage production budgets.
Identify cost-saving opportunities without compromising quality.
Monitor expenses related to labor, materials, and utilities.
Sustainability:
Implement industry leading sustainability practices within the plant, such as waste reduction and energy efficiency.
Develop and implement sustainable packaging options.
POSITION SPECIFICATIONS AND QUALIFICATIONS:Education, Experience, Skills and Knowledge:
Bachelor’s degree in Food Science, Engineering, or a related field (Master’s preferred).
Proven experience in food production management, preferably in ice cream or dairy products.
Strong technical aptitude and familiarity with automated production systems.
Excellent leadership, communication, and problem-solving skills.
Knowledge of food safety regulations (HACCP, FDA, SQF, etc.).
Passion for innovation and continuous improvement.
Physical Requirements:
Occasionally subject to up to at least 92db’s with hearing protection.
Lifting: up to 20lbs occasionally.
Walking: Moving about on foot to accomplish tasks, regularly.
Reaching: Extending hands and arms in any direction.
Stooping: Bending body downward and forward by bending spine at the waist occasionally.
Talking: Expressing or exchanging ideas by means of the spoken word. Those activities must convey detailed or important spoken instructions to other workers accurately, loudly, or quickly.
Perform tasks requiring manual dexterity (e.g., processing paperwork, filing, typing, 10-key).
Operate office machinery (e.g., personal computer, copy/fax/scan machine, phone).
BENEFITS:
Excellent benefits package available: medical, dental, vision, disability, life insurance and AD&D, FSA, vacation, PTO, 401k, and paid holidays. Subject to applicable eligibility and waiting periods.
Competitive salary and performance-based bonuses.
Relocation package available.
Free ice cream, because who doesn’t love that!
To apply for this position please visit our website at www.idahomilkproducts.com and click the JOIN OUR TEAM link in the top right-hand corner.
Job Type:
Full-time
Schedule:
Day shift
Monday to Friday
Application Question(s):
Have you ever been convicted, entered a plea or no contest, or received a withheld judgement for any criminal offense, MISDEMEANOR or FELONY?
If you answered "yes", please list each individual conviction or withheld judgement below including month and year of each conviction, conviction level (misdemeanor or felony), and the specific crime.
Note: We follow EEOC guidelines when considering conviction history, and our background checks go back more than 7 years. Your conviction history will not necessarily disqualify you from consideration for this position, so please disclose any criminal offense, large or small. Failure to fully disclose will eliminate you from employment consideration.
What is your desired salary?
Education:
Bachelor's (Preferred)
Experience:
Ice Cream or Dairy food production management: 3 years (Preferred)
Food production management: 4 years (Preferred)
Automated production systems: 4 years (Preferred)
Ability to Relocate:
Jerome, ID 83338: Relocate before starting work (Required)
Work Location:
In person
#J-18808-Ljbffr