Hilton Worldwide, Inc.
Executive Chef - The Bankers Alley Hotel, Tapestry Collection by Hilton
Hilton Worldwide, Inc., Nashville, Tennessee, United States,
Job Description - Executive Chef - The Bankers Alley Hotel, Tapestry Collection by HiltonJob Number:
HOT0AWPUWork Locations
The Bankers Alley Hotel, Tapestry Collection by Hilton222 3rd Avenue NorthNashville 37201The Banker's Alley Hotel, Tapestry Collection by Hilton
is looking for an
Executive Chef!Discover the thoughtfully-designed Tapestry hotel in the heart of Nashville, where contemporary luxury meets artistic expression. Immerse yourself in a world of captivating art, indulge in stylish accommodations, and savor culinary delights at our renowned restaurant.What will I be doing?As Executive Chef, you would be responsible for directing and administering the planning, preparation, production, and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:Direct and oversee all culinary operations, including the production of all hotel meals, food quality and presentation, compliance with safety and sanitation standards, team member productivity, cost controls, and overall profitability.Create and implement new menus and individual menu items for outlets based on current food trends and regional tastes in partnership with the Director of Food and Beverage.Interact with guests and clients to monitor and assess satisfaction trends, evaluate and address issues, and make improvements accordingly.Ensure compliance with health, safety, sanitation, and alcohol awareness standards.Perform general management duties including systems management, budget forecasting, report generation, and department management.Monitor and develop team member performance, including providing supervision, scheduling, and delivering recognition and reward.Recruit, interview, and train team members.What are we looking for?Since being founded in 1919, Hilton has been a leader in the hospitality industry. We look for demonstration of the following values:Hospitality - We're passionate about delivering exceptional guest experiences.Integrity - We do the right thing, all the time.Leadership - We're leaders in our industry and in our communities.Teamwork - We're team players in everything we do.Ownership - We're the owners of our actions and decisions.Now - We operate with a sense of urgency and discipline.In addition, we look for the demonstration of the following key attributes:QualityProductivityCustomer FocusWhat will it be like to work for Hilton?Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. We support the mental and physical wellbeing of all Team Members so they can thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:Access to your pay when you need it through DailyPay.Health insurance.Career growth and development.Team Member Resource Groups.Recognition and rewards programs.Go Hilton travel discount program.Best-in-Class Paid Time Off (PTO).Supportive parental leave.Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount.Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates, and more).
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HOT0AWPUWork Locations
The Bankers Alley Hotel, Tapestry Collection by Hilton222 3rd Avenue NorthNashville 37201The Banker's Alley Hotel, Tapestry Collection by Hilton
is looking for an
Executive Chef!Discover the thoughtfully-designed Tapestry hotel in the heart of Nashville, where contemporary luxury meets artistic expression. Immerse yourself in a world of captivating art, indulge in stylish accommodations, and savor culinary delights at our renowned restaurant.What will I be doing?As Executive Chef, you would be responsible for directing and administering the planning, preparation, production, and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:Direct and oversee all culinary operations, including the production of all hotel meals, food quality and presentation, compliance with safety and sanitation standards, team member productivity, cost controls, and overall profitability.Create and implement new menus and individual menu items for outlets based on current food trends and regional tastes in partnership with the Director of Food and Beverage.Interact with guests and clients to monitor and assess satisfaction trends, evaluate and address issues, and make improvements accordingly.Ensure compliance with health, safety, sanitation, and alcohol awareness standards.Perform general management duties including systems management, budget forecasting, report generation, and department management.Monitor and develop team member performance, including providing supervision, scheduling, and delivering recognition and reward.Recruit, interview, and train team members.What are we looking for?Since being founded in 1919, Hilton has been a leader in the hospitality industry. We look for demonstration of the following values:Hospitality - We're passionate about delivering exceptional guest experiences.Integrity - We do the right thing, all the time.Leadership - We're leaders in our industry and in our communities.Teamwork - We're team players in everything we do.Ownership - We're the owners of our actions and decisions.Now - We operate with a sense of urgency and discipline.In addition, we look for the demonstration of the following key attributes:QualityProductivityCustomer FocusWhat will it be like to work for Hilton?Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. We support the mental and physical wellbeing of all Team Members so they can thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:Access to your pay when you need it through DailyPay.Health insurance.Career growth and development.Team Member Resource Groups.Recognition and rewards programs.Go Hilton travel discount program.Best-in-Class Paid Time Off (PTO).Supportive parental leave.Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount.Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates, and more).
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