Duesouthdc
Food Runner
Duesouthdc, Washington, District of Columbia, us, 20022
Job Description
The primary task of the Runner is to deliver food from the exposition stations to the tables. In addition to understanding the process the kitchen uses to prepare and plate food orders, the Runner will need to have a strong understanding of the menu and food presentation. The Runner will communicate with Servers to ensure all food is delivered to customers and support Bussers by assisting in the clearing and resetting of tables. Candidates should be efficient, attentive and have strong customer service skills.Responsibilities
Work with restaurant staff to create a positive dining experience for guests.Work with Servers to ensure smooth food delivery process from expo to tablesAlert Servers when tables are in need of attention.Present plated food to customers with confirmation of each dish to the guestReady to step in and assist Bussers with clearing, cleaning and resetting tablesBe able to remain focused and on-task during busy hours.Requirements
High School Diploma/GED.Previous restaurant experience highly preferredStrong knowledge of the menu offerings, dish ingredients and ability to explain it to customersExcellent customer service and communication skills.Ability to lift 50 lbs or more.Willing to stand or walk for extended periods.Availability to work evenings and on weekends, including holidays.
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The primary task of the Runner is to deliver food from the exposition stations to the tables. In addition to understanding the process the kitchen uses to prepare and plate food orders, the Runner will need to have a strong understanding of the menu and food presentation. The Runner will communicate with Servers to ensure all food is delivered to customers and support Bussers by assisting in the clearing and resetting of tables. Candidates should be efficient, attentive and have strong customer service skills.Responsibilities
Work with restaurant staff to create a positive dining experience for guests.Work with Servers to ensure smooth food delivery process from expo to tablesAlert Servers when tables are in need of attention.Present plated food to customers with confirmation of each dish to the guestReady to step in and assist Bussers with clearing, cleaning and resetting tablesBe able to remain focused and on-task during busy hours.Requirements
High School Diploma/GED.Previous restaurant experience highly preferredStrong knowledge of the menu offerings, dish ingredients and ability to explain it to customersExcellent customer service and communication skills.Ability to lift 50 lbs or more.Willing to stand or walk for extended periods.Availability to work evenings and on weekends, including holidays.
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