Assistant Plant Manager

This Jobot Job is hosted by: Christine McNamara

Are you a fit? Easy Apply now by clicking the "Apply Now" button
and sending us your resume.

Salary: $100,000 - $120,000 per year

We are seeking a highly motivated and experienced Assistant Plant Manager to join our dynamic team. This position is an excellent opportunity for a professional who is passionate about the food manufacturing industry and is eager to make a significant impact on our company's operations. The Assistant Plant Manager will work closely with the Plant Manager to oversee and manage all daily production activities and ensure the smooth and efficient running of our manufacturing plant. This role requires a high level of initiative, excellent problem-solving skills, and a strong commitment to quality and food safety.

• Medical, Dental, Vision
• Generous PTO and sick leave
• 401k with match
• Flexible work schedule
• Annual bonuses

Responsibilities:

• Assist the Plant Manager in planning, directing, and coordinating the work activities and resources necessary for manufacturing products in accordance with cost, quality, and quantity specifications.
• Oversee the daily operations of the plant, ensuring that all processes are running smoothly and efficiently.
• Ensure that all products are manufactured to high quality standards and in accordance with food safety regulations.
• Monitor and manage the plant's production performance using SPC systems and implement necessary improvements to optimize efficiency and productivity.
• Oversee the maintenance of plant equipment and machinery, scheduling regular inspections and servicing to prevent breakdowns and production disruptions.
• Ensure that the plant is always clean and sanitary, adhering to strict hygiene and sanitation regulations.
• Assist in the development and implementation of plant policies and procedures.
• Train, supervise, and evaluate staff, ensuring that all team members are performing their duties effectively and safely.
• Collaborate with other departments, such as Quality Assurance and Maintenance, to address any issues or concerns and improve overall plant performance.
• Assist in managing the plant budget and expenses, striving to minimize costs while maintaining high quality standards.

Qualifications:

• Bachelor's degree in Business Administration, Engineering, Food Science, or related field.
• A minimum of 5 years of experience in a managerial role within the food manufacturing industry.
• Proven experience in baking, food safety, quality, sanitation, production, maintenance, management, and equipment.
• Strong knowledge of food safety regulations and quality control standards.
• Excellent leadership and team management skills, with the ability to motivate and inspire team members.
• Strong problem-solving skills, with the ability to think quickly and make effective decisions in a fast-paced environment.
• Excellent communication and interpersonal skills, with the ability to effectively communicate with staff at all levels.
• Strong organizational and planning skills, with the ability to effectively manage multiple tasks and meet deadlines.
• Proficiency in Microsoft Office Suite and other relevant software.
• Ability to work flexible hours, including weekends and holidays, as required.
• Physical ability to lift heavy objects, stand for long periods, and perform other physically demanding tasks.

Interested in hearing more? Easy Apply now by clicking the "Apply Now" button.