SUNNY HILL HEALTH CARE CENTER
Food Services Director
SUNNY HILL HEALTH CARE CENTER, Madison, Wisconsin, us, 53774
JOB REQUIREMENTS: Work With Purpose At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitality, energy, and caring nature that allows us to fulfill our mission of enriching and inspiring the journey of life. In addition to nurturing and advancing the lives of our residents, our team members enjoy meaningful opportunities for personal and professional growth, within a supportive culture centered around advancing their lives, as well. The Opportunity We are looking for a Dining Service Director to join our team. The Dining Service Director has the responsibility for leading the dining service team members toward client satisfaction with food quality and meal service. The successful leader will be responsible for developing effective working relationships with clients and team members while training and directing the team towards providing outstanding client and customer dining services. What You\'ll Do Lead and Develop: Develops team members through training, coaching and mentoring to ensure strong operational performance. Performs daily audits of safety, sanitation, food quality, meal delivery at point of service, and quality standards to optimize financial and operational performance. Maintains weekly operating report to analyze performance to budget and ensures financial goals are met. Conducts meetings with guests on a regular basis to ensure satisfaction with dining services. Establish Standards: Purchases food and supplies from authorized vendors to meet cycle menu requirements. Attends appropriate guest food service committee meetings; conducts and monitors guest attitude surveys. Maintains compliance standards for meal service and food quality. Works with client in maintaining safe work environment in facility. Performs tasks and input for weekly operating report, cash handling procedures, and other financial reports. What You\'ll Bring Experience & Education BS/BA in Food Science, Nutrition, Culinary Arts, Hotel/Restaurant/Hospitality Management, preferred Certified Dietetic Manager Program (or state equivalent or degree equivalent), preferred Minimum 3 years related experience at Dining Services Director level or equivalent We Got... For full info follow application link. EEOC Five Star prohibits discrimination against any employee or applicant for employment with regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, marital status, genetic information, disability or veteran status. In addition to federal requirements, Five Star complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has communities and/or facilities. This policy applies to all terms and conditions of employment, including, but not limited to, recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/68EE6B677269441F