Winland Foods, Inc.
Sanitation Team Member
Winland Foods, Inc., St Louis, Missouri, United States,
This position requires a self-directed, team-oriented individual who will perform the tasks necessary to maintain the degree of cleanliness and sanitary conditions within the plant to adhere to government requirements and ensure the highest attainable level of product safety. Potential candidates for this position must possess a moderate level of technical abilities and be capable of completing specialized safety training.
Employee Type:
Full time
Location:
MO St Louis
Job Type:
Job Posting Title:
Sanitation Team Member
Job Description:
Responsibilities:
Break down, clean, and sanitize food-processing equipmentRegularly work in confined spaces such as dryers, and semolina silosPerform general cleaning and maintenance of structural components such as walls, floors, HVAC units and ductwork, lights, pipes, windows, and ceilingsRegularly clean and maintain auxiliary rooms, structures, and outside areas of facilityProperly mix and safely apply cleaning and sanitizing chemicals when necessaryMaintain and complete OSHA, food safety and HACCP paperwork associated with the positionPeriodically perform or participate in GMP or Food Safety audits. Effectively communicate results and corrective actions as requiredEnsure that equipment is properly maintained to produce safe, quality, and legal productEnsure compliance with all safety programs and maintain hazard free work areasUse sound judgment and exercise caution to ensure personal safety and the safety of othersCommunicate effectively with other Team Members and across the functions to support a self-directed work environmentPerform all other duties as assigned
Qualifications/Education/Experience/Skills
Must possess good oral and written communication skills as well as basic math skillsRead, write, and communicate in EnglishMust be organized and detail orientedShould be familiar with Good Manufacturing Practices (GMP), HACCP, basic OSHA safety regulations and have at least 6 months' experience in a food manufacturing facilityMust be able to lift at least 55 pounds and work at high elevations, in confined areas, in extreme heat and cold and in outside conditions regularlyMust be able to navigate numerous flights of stairs/ladders on a continual basisLearn how to operate a variety of sanitation equipment (i.e., floor scrubbers, man lifts, high pressure washers, fork trucks, etc.).Use various hand tools like scrapers, air hose, ladders, wrenches, screwdrivers, etc.Work independently and as part of a team
EEO Statement:
Winland Foods believes that diversity and inclusion among our teammates is critical to our success as a global company, and we seek to recruit develop, and retain the most talented people from a diverse candidate pool. Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical and mental disability, marital status, sexual orientation, gender identity, gender expression, genetic information, military and veteran status, and any other characteristic protected by applicable law.
Employee Type:
Full time
Location:
MO St Louis
Job Type:
Job Posting Title:
Sanitation Team Member
Job Description:
Responsibilities:
Break down, clean, and sanitize food-processing equipmentRegularly work in confined spaces such as dryers, and semolina silosPerform general cleaning and maintenance of structural components such as walls, floors, HVAC units and ductwork, lights, pipes, windows, and ceilingsRegularly clean and maintain auxiliary rooms, structures, and outside areas of facilityProperly mix and safely apply cleaning and sanitizing chemicals when necessaryMaintain and complete OSHA, food safety and HACCP paperwork associated with the positionPeriodically perform or participate in GMP or Food Safety audits. Effectively communicate results and corrective actions as requiredEnsure that equipment is properly maintained to produce safe, quality, and legal productEnsure compliance with all safety programs and maintain hazard free work areasUse sound judgment and exercise caution to ensure personal safety and the safety of othersCommunicate effectively with other Team Members and across the functions to support a self-directed work environmentPerform all other duties as assigned
Qualifications/Education/Experience/Skills
Must possess good oral and written communication skills as well as basic math skillsRead, write, and communicate in EnglishMust be organized and detail orientedShould be familiar with Good Manufacturing Practices (GMP), HACCP, basic OSHA safety regulations and have at least 6 months' experience in a food manufacturing facilityMust be able to lift at least 55 pounds and work at high elevations, in confined areas, in extreme heat and cold and in outside conditions regularlyMust be able to navigate numerous flights of stairs/ladders on a continual basisLearn how to operate a variety of sanitation equipment (i.e., floor scrubbers, man lifts, high pressure washers, fork trucks, etc.).Use various hand tools like scrapers, air hose, ladders, wrenches, screwdrivers, etc.Work independently and as part of a team
EEO Statement:
Winland Foods believes that diversity and inclusion among our teammates is critical to our success as a global company, and we seek to recruit develop, and retain the most talented people from a diverse candidate pool. Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical and mental disability, marital status, sexual orientation, gender identity, gender expression, genetic information, military and veteran status, and any other characteristic protected by applicable law.