AEG
Food & Beverage Manager
AEG, Washington, Pennsylvania, United States, 15301
As the Food and Beverage Manager you will be responsible for the management and execution of all food and beverage operations. You'll work closely with all internal departments to manage and track budgets, processes, and other operational logistics.
Roles and Responsibilities
Oversee and maintain all food and beverage operations including but not limited to menu planning, product ordering and receiving, inventory, equipment, set-up and tear-down of food and beverage areas, etc. Ensure ballpark food operations meet game day/event timelines and exceed guest expectation Identify trends and implement new ideas/products to increase revenue Assist operations team with hiring, training and developing part-time employees Adequately schedule all part-time staff during the season Establish and maintain a clean line of communication with internal departments to ensure the most successful operations strategies and execution of food and beverage operations Maintain vendor relationships for operational needs Serve as food and beverage lead for all game-day and non-game day events Assist with day-to-day maintenance of the ballpark and equipment including but not limited to repairs, moving items, organization of equipment and goods, cleaning etc. Increase operational efficiencies through technology, systems and processes Be knowledgeable and proficient in point of sale procedures Ensure compliance of all safety and sanitary standards Monitor in-stadium signage and cleanliness: ensure all signs are hung properly, concession areas are clean, etc. Represent the team at various networking events and participate in other outside, community events, as defined by the team General Team Responsibilities
Game and Team Event Availability:
Expected to be available for all Wild Things home games and team events, this includes weekends and holidays. Event Availability:
Expected to be available for all venue events. This includes weekends and holidays. Game Day and Event Hours:
Expected to be available from mid to late morning through the end of the game and/or event. Schedule will be decided by the direct supervisor on a homestand and event basis. Other General Team Responsibilities May Include:
Assist with ballpark set-up and tear-down before-the-season, after-the-season and during each homestand Assist with event set-up and tear-down at team events Help maintain ballpark cleanliness All other duties as assigned
Knowledge, Skills and Abilities
Food and beverage or hospitality experience strongly preferred Customer service or operations experience preferred Strong written and verbal communication skills Strong organizational and time management skills Strong attention to detail, with an ability to think and react to situations quickly and confidently Assertive, persistent, and results oriented Ability to meet deadlines, prioritize and think strategically Ability to handle multiple tasks and work in a fast-paced environment Strong problem solving, analytic skills and efficiency Proficient in Microsoft Excel and Google Sheets The ability to work extended hours upwards of 14 hours and lift 30-50 lbs Enthusiastic team player with strong leadership skills and ability to work collaboratively Must be a self-starter with a desire to work hard and have a positive "can-do" attitude
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.
Job Questions: What retail or facility POS system do you have experience with?
Roles and Responsibilities
Oversee and maintain all food and beverage operations including but not limited to menu planning, product ordering and receiving, inventory, equipment, set-up and tear-down of food and beverage areas, etc. Ensure ballpark food operations meet game day/event timelines and exceed guest expectation Identify trends and implement new ideas/products to increase revenue Assist operations team with hiring, training and developing part-time employees Adequately schedule all part-time staff during the season Establish and maintain a clean line of communication with internal departments to ensure the most successful operations strategies and execution of food and beverage operations Maintain vendor relationships for operational needs Serve as food and beverage lead for all game-day and non-game day events Assist with day-to-day maintenance of the ballpark and equipment including but not limited to repairs, moving items, organization of equipment and goods, cleaning etc. Increase operational efficiencies through technology, systems and processes Be knowledgeable and proficient in point of sale procedures Ensure compliance of all safety and sanitary standards Monitor in-stadium signage and cleanliness: ensure all signs are hung properly, concession areas are clean, etc. Represent the team at various networking events and participate in other outside, community events, as defined by the team General Team Responsibilities
Game and Team Event Availability:
Expected to be available for all Wild Things home games and team events, this includes weekends and holidays. Event Availability:
Expected to be available for all venue events. This includes weekends and holidays. Game Day and Event Hours:
Expected to be available from mid to late morning through the end of the game and/or event. Schedule will be decided by the direct supervisor on a homestand and event basis. Other General Team Responsibilities May Include:
Assist with ballpark set-up and tear-down before-the-season, after-the-season and during each homestand Assist with event set-up and tear-down at team events Help maintain ballpark cleanliness All other duties as assigned
Knowledge, Skills and Abilities
Food and beverage or hospitality experience strongly preferred Customer service or operations experience preferred Strong written and verbal communication skills Strong organizational and time management skills Strong attention to detail, with an ability to think and react to situations quickly and confidently Assertive, persistent, and results oriented Ability to meet deadlines, prioritize and think strategically Ability to handle multiple tasks and work in a fast-paced environment Strong problem solving, analytic skills and efficiency Proficient in Microsoft Excel and Google Sheets The ability to work extended hours upwards of 14 hours and lift 30-50 lbs Enthusiastic team player with strong leadership skills and ability to work collaboratively Must be a self-starter with a desire to work hard and have a positive "can-do" attitude
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.
Job Questions: What retail or facility POS system do you have experience with?