Dish Room Attendant | Templin's Hotel and Marina

Dish Room Attendant Templin's Hotel and Marina at Avenue5 Residential, LLC in Post Falls, Idaho, United States Job Description Waterfront hotel seeks dish room attendant in Idaho. About Us Nature lover? Outdoor enthusiast? Yet you want career opportunities and all the conveniences of a city? Join our team at the Templin's Hotel and Marina in Post Falls, Idaho. You'll enjoy: Opportunities for career growth. Managed by Avenue5 Residential, the property offers premier benefits and development. Tranquil beauty and outdoor activities. On the banks of the Spokane River, this property offers breathtaking views. You'll also have easy access to hiking, fishing, and boating. Marina and private beach on-site. A dynamic work environment. Templin's Hotel and Marina will soon undergo extensive renovations and expansion. The result? An exceptional environment for our guests and team. Meeting new people. Our guests come from around the world for a peaceful getaway. As you interact with them, you'll hear their stories and make new friends. Easy driving to airports and attractions. Just 15 miles to Coeur d'Alene Airport. Less than an hour to Spokane International Airport or Silverwood Theme Park. Summary of Responsibilities: The dish room attendant is responsible for cleaning, and sanitizing dishes, cookware, utensils, and other kitchen tools utilizing a commercial dishwasher and cleaning equipment. This position also performs routine and deep cleaning tasks to maintain kitchen cleanliness in compliance with food sanitation standards. Primary Responsibilities and Objectives: Wash dishes, glassware, flatware, kitchen equipment/utensils, pots, and/or pans using commercial dishwashers or by hand Restock all clean dishes and equipment once they are sanitized Retrieve used food trays and carts from hotel areas throughout the shift as scheduled Complete all assigned opening/closing procedures, and checklists Maintain kitchen work areas, equipment, and utensils in clean and orderly condition Perform routine cleaning of kitchen floors, mats, walls, cooking equipment, carts, ceilings, and any other kitchen or food service equipment as assigned. Maintain clean work areas, including work surfaces, floors, walls, and equipment in compliance with food sanitation standards Use various chemicals to clean and or sanitize the kitchen facility including deep cleaning of equipment, floor mats, dishwashing machine, floors, carts, refrigerators, and counters Clean garbage can with water or steam To view full details and how to apply, please login or create a Job Seeker account