Compass Group Poland Sp. z o.o.
Patient Food Services Manager 1371943
Compass Group Poland Sp. z o.o., Baltimore, Maryland, United States,
Salary:
$54,000-68,000Shifts can vary:
from noon--9pm and 10am--630pm; rotating weekends and holidaysMorrison Healthcare
is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.Job Summary
We are seeking a
Patient Services Manager
to lead our Patient Services Team in an Acute Care setting in St. Louis, MO.Key Responsibilities:Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient populationHires, directs, coaches, trains, and develops patient service team membersComplies with dietary restrictions on special or modified diets to ensure optimal food preferences are met within guidelines of the diet order limitationsEnsures patient services staff assists in achieving stated patient satisfaction goalsComplies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policiesParticipates in/ leads patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programsQualifications:Associate degree with one (1) year work experience in food services or related field, or bachelor’s degree in food service technology/management or related fieldCertified Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferredMinimum of one (1) year experience in food service management preferred in an acute care settingServSafe certified, desirablePossess the necessary skills to effectively utilize Microsoft office applications, electronic medical record, and diet office systemsApply to Morrison Healthcare today!Morrison Healthcare is a member of Compass Group USACompass Group is an equal opportunity employer.Morrison Healthcare maintains a drug-free workplace.Req ID:
1371943Morrison Healthcare
#J-18808-Ljbffr
$54,000-68,000Shifts can vary:
from noon--9pm and 10am--630pm; rotating weekends and holidaysMorrison Healthcare
is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems.Job Summary
We are seeking a
Patient Services Manager
to lead our Patient Services Team in an Acute Care setting in St. Louis, MO.Key Responsibilities:Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient populationHires, directs, coaches, trains, and develops patient service team membersComplies with dietary restrictions on special or modified diets to ensure optimal food preferences are met within guidelines of the diet order limitationsEnsures patient services staff assists in achieving stated patient satisfaction goalsComplies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policiesParticipates in/ leads patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programsQualifications:Associate degree with one (1) year work experience in food services or related field, or bachelor’s degree in food service technology/management or related fieldCertified Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferredMinimum of one (1) year experience in food service management preferred in an acute care settingServSafe certified, desirablePossess the necessary skills to effectively utilize Microsoft office applications, electronic medical record, and diet office systemsApply to Morrison Healthcare today!Morrison Healthcare is a member of Compass Group USACompass Group is an equal opportunity employer.Morrison Healthcare maintains a drug-free workplace.Req ID:
1371943Morrison Healthcare
#J-18808-Ljbffr