Sodexo
Outpatient Clinical Nutrition Manager
Sodexo, Bronx, New York, United States, 10451
Unit Description:
Grow your career and develop a team that shares your desire to make a difference.
Sodexo is seeking a Registered Dietitian for an Outpatient Clinical Nutrition Manager position at Lincoln Medical Center, located in the Downtown area of the Bronx, minutes from Manhattan.
This 362-bed Level 1 Trauma Center is part of the New York City Health + Hospitals System, operating one of the premier trauma centers in the country. This position will manage the RD staff within the various outpatient clinics and assist the Lead CNM with projects & clinical team management as needed.
The successful candidate will:
possess strong leadership, interpersonal, organizational, marketing and communication skills (both verbal and written);manage the outpatient clinical nutrition program, including supervision of a team of 9 outpatient dietitians;be involved in performance improvement projects with a passion for driving and improving the patient experience;act as the liaison between the client administrators and RD staff providing nutritional counseling;be involved in facilitating local wellness initiatives;assist Lead CNM with all aspects of patient care and clinical team management; andprecept students and mentor new dietitians.
Is this opportunity right for you? We are looking for candidates who have:
Registered Dietitian credentials with CDN in New York;proven supervisory or management experience;experience with outpatient counseling, insurance MNT coverage and billing/coding processes (preferred); anda detail-oriented approach towards collaboration, process improvement, and regulatory compliance.
Learn more about
NYC Health + Hospitals | Lincoln
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States.
Continue your search for Dietitian jobs .What We Offer:
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.Qualifications & Requirements:
Basic Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.
In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Basic Management Experience: At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.Basic Functional Experience: 3 years as experienced practitioner able to work unsupervised and provide professional supervision to developing practitioners
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Outpatient Clinical Nutrition Manager at Sodexo summary:The Outpatient Clinical Nutrition Manager at Lincoln Medical Center oversees a team of registered dietitians in managing outpatient clinical nutrition programs. This role involves leadership, performance improvement initiatives, and collaboration with healthcare professionals to enhance patient care and wellness. Candidates are required to have Registered Dietitian credentials, management experience, and strong communication skills to effectively liaise between staff and clients.
Keywords:Outpatient Nutrition, Registered Dietitian, Healthcare Management, Nutritional Counseling, Patient Care, Dietitian Management, Nutrition Program, Health and Wellness
Grow your career and develop a team that shares your desire to make a difference.
Sodexo is seeking a Registered Dietitian for an Outpatient Clinical Nutrition Manager position at Lincoln Medical Center, located in the Downtown area of the Bronx, minutes from Manhattan.
This 362-bed Level 1 Trauma Center is part of the New York City Health + Hospitals System, operating one of the premier trauma centers in the country. This position will manage the RD staff within the various outpatient clinics and assist the Lead CNM with projects & clinical team management as needed.
The successful candidate will:
possess strong leadership, interpersonal, organizational, marketing and communication skills (both verbal and written);manage the outpatient clinical nutrition program, including supervision of a team of 9 outpatient dietitians;be involved in performance improvement projects with a passion for driving and improving the patient experience;act as the liaison between the client administrators and RD staff providing nutritional counseling;be involved in facilitating local wellness initiatives;assist Lead CNM with all aspects of patient care and clinical team management; andprecept students and mentor new dietitians.
Is this opportunity right for you? We are looking for candidates who have:
Registered Dietitian credentials with CDN in New York;proven supervisory or management experience;experience with outpatient counseling, insurance MNT coverage and billing/coding processes (preferred); anda detail-oriented approach towards collaboration, process improvement, and regulatory compliance.
Learn more about
NYC Health + Hospitals | Lincoln
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you?At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States.
Continue your search for Dietitian jobs .What We Offer:
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.Qualifications & Requirements:
Basic Education Requirement:Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)For those eligible for the registration exam prior to 1/1/24:Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.
In some states and/or facilities the RD/RDN credentials is required at the time of hireCertification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Basic Management Experience: At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.Basic Functional Experience: 3 years as experienced practitioner able to work unsupervised and provide professional supervision to developing practitioners
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Outpatient Clinical Nutrition Manager at Sodexo summary:The Outpatient Clinical Nutrition Manager at Lincoln Medical Center oversees a team of registered dietitians in managing outpatient clinical nutrition programs. This role involves leadership, performance improvement initiatives, and collaboration with healthcare professionals to enhance patient care and wellness. Candidates are required to have Registered Dietitian credentials, management experience, and strong communication skills to effectively liaise between staff and clients.
Keywords:Outpatient Nutrition, Registered Dietitian, Healthcare Management, Nutritional Counseling, Patient Care, Dietitian Management, Nutrition Program, Health and Wellness