Buscojobs
General Manager 4 - Food
Buscojobs, California, Missouri, United States, 65018
Sodexo Corporate Services is looking for a General Manager to lead our team
for a potential new client in
Carlsbad, California . The food operation consists of a Modern Recipe Corporate Cafe, Catering Operations and Micro-Market. The General Manager will be fully responsible for supporting this new high-profile client. The GM must be client savvy, customer service orientated and have experience with catering and retail food operations while having the financial acumen to be strategic in managing Sodexo and our client’s needs. We are looking for candidates who have: Experience managing a team both front-of-house and back-of-house Financial acumen, experience with creating and managing budgets Experience training and mentoring a talented and diverse staff Customer driven and strong track record in organizational development Superior client relations skills and executive presence Experience with building great teams Duties of the General Manager will include but are not limited to: Managing the Client relationship Managing the budget/finances for the business Managing a team of hourly employees What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. Qualifications & Requirements
Basic Education Requirement - Bachelor’s Degree or equivalent experience Basic Management Experience - 5 years Basic Functional Experience - 5 years Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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for a potential new client in
Carlsbad, California . The food operation consists of a Modern Recipe Corporate Cafe, Catering Operations and Micro-Market. The General Manager will be fully responsible for supporting this new high-profile client. The GM must be client savvy, customer service orientated and have experience with catering and retail food operations while having the financial acumen to be strategic in managing Sodexo and our client’s needs. We are looking for candidates who have: Experience managing a team both front-of-house and back-of-house Financial acumen, experience with creating and managing budgets Experience training and mentoring a talented and diverse staff Customer driven and strong track record in organizational development Superior client relations skills and executive presence Experience with building great teams Duties of the General Manager will include but are not limited to: Managing the Client relationship Managing the budget/finances for the business Managing a team of hourly employees What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. Qualifications & Requirements
Basic Education Requirement - Bachelor’s Degree or equivalent experience Basic Management Experience - 5 years Basic Functional Experience - 5 years Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
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